SANITARY INSPECTION RECORD — CITY OF DALLAS

PARSONS HOUSE PRESTON HOLLOW.

YOUR CALL. 63/100

4205 W NORTHWEST HWY · BACHMAN LAKE, DALLAS

Last inspected January 22, 2024 · passed

14 of 14 inspections passed. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS
14
14 passed
VIOLATIONS
67
includes 8 critical
RECORDS COVER
7 YEARS
since Jan 2017

INSPECTION HISTORY

JAN 22
2024
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

cannot store raw food (bacon, eggs) above ready to eat food (veggies)

MINORSanitation
*42 Nonfood-contact surfaces material

clean the interior of the reach in cooler

SERIOUSOther
*16 Substitued pasteurized eggs/broken eggs....

provide pasteurized eggs (shelled eggs not pasteurized)

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the ground (food on floor in the walk in freezer)

JUL 26
2023
PASSED
2 violations
DETAILS
MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

label bulk containers

MINORSanitation
*42 Dirty nonfood contact surfaces

clean the floor drain, clean the vent hood

FEB 14
2023
PASSED
4 violations
DETAILS
SERIOUSOther
*19 One Inch Air Gap

need 1 inch air gap under 3 compartment sink

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Date mark

MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

label bulk containers

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

provide updated grease trap

AUG 16
2022
PASSED
4 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Can opener blade

MINOROther
*28 Original cont. of RTE/PHF/Day1= day of opening
SERIOUSOther
*03 Food products not maintained at 135øF or above
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Discard dented cans

FEB 8
2022
PASSED
6 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Clean can opener blade

SERIOUSOther
*16 Substitued pasteurized eggs/broken eggs....

Pasteurized eggs must be used for special populations (elderly/ seniors)

MINORSanitation
*39 Store all equipment & utensil covered or inverted

Invert dishware

MINORFacility Condition
*43 Light bulbs, light shields provided

Repair broken light shield

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

Food handlers certificate must be on site

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Label bulk food item containers

show all 14 inspections →
AUG 2
2021
PASSED
4 violations
DETAILS
MINORSanitation
*39 Equipment in good repair and proper adjustment.

damaged handle of reach in cooler door

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Discard dented cans

MINOROther
*31 Individual, disposable towels
MINORSanitation
*43 Light - 50 foot : Food and utensils area

Replace dead bulb at vent hood

JAN 29
2021
PASSED
4 violations
DETAILS
MINORSanitation
*37 Food, utensils & equip under other sources

Employee drink in walk in cooler with food items for residents

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

Bucket sanitizer concentration not observed

SERIOUSSanitation
*10 Clean Sight and Touch

Keep plates and cups clean

AUG 11
2020
PASSED
6 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

In freezer

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Discard dented cans

MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*36 Cloths in-use for wiping between uses stored
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
CRITICALSanitation
*18 Toxic items used according to law

Dish Machine Chlorine Sanitizer is too strong

FEB 12
2020
PASSED
6 violations1 CRITICAL
DETAILS
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

Do not store items in hand sink

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

Milk in cooler

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINOROther
*36 Cloths in-use for wiping between uses stored
SEP 9
2019
PASSED
5 violations
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
SERIOUSOther
*7 Eggs and milk products, pasteurized

Use only pasteurized eggs in nursing home

MINOROther
*31 Individual, disposable towels
MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
SERIOUSSanitation
*10 Clean Sight and Touch

Clean mold inside ice machine

MAR 4
2019
PASSED
6 violations
DETAILS
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
MINOROther
*29 Sanitizing solutions, testing devices
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINORDocumentation & Training
*21 RFSM - Not On Site
AUG 20
2018
PASSED
7 violations1 CRITICAL
DETAILS
MINORFood Temperature
*38 Thawing. under running water criteria
MINORSanitation
*39 Equipment in good repair and proper adjustment.

repair damaged panel of ice maker

MINOROther
*36 Cloths in-use for wiping between uses stored
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
SERIOUSOther
*7 Eggs and milk products, pasteurized

for all senior care facilities

FEB 20
2018
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
MINORDocumentation & Training
*21 RFSM - Not On Site

REGISTER FOOD MANAGER CERTIFICATE WITH THE CITY OF DALLAS

MINOROther
*36 Cloths in-use for wiping between uses stored
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

REPAIR LEAK UNDER 3 COMPARTMENT SINK

JAN 24
2017
PASSED
4 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
*03 Vending Machine. Hot Hold (135øF or higher)

beef 108'f, ric 120'f

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

separate raw eggs and meat, sausage

CRITICALFood Storage & Handling
*18 Toxic Chemical Storage - Retail Sale
SERIOUSFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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