SANITARY INSPECTION RECORD — CITY OF DALLAS

RENFIELD'S CORNER.

YOUR CALL. 72/100

2603 ROUTH ST #A · DOWNTOWN, DALLAS

Last inspected January 28, 2019 · passed

5 of 5 inspections passed. 10 critical violations across the record.

THE NUMBERS

INSPECTIONS
5
5 passed
VIOLATIONS
24
includes 10 critical
RECORDS COVER
2 YEARS
since Jan 2017

INSPECTION HISTORY

JAN 28
2019
PASSED
3 violations2 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

NOT AVAILABLE DURING INSPECTION

CRITICALFood Temperature
*37 Beverage tubing and cold-plate beverage cooling

PROVIDE SEPERATION

CRITICALSanitation
*47 Handwashing signage

AT HAND SINK IN KITCHEN

JUL 25
2018
PASSED
6 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
*37 Beverage tubing and cold-plate beverage cooling

SEPARATE ICE FOR CONSUMPTION AND ICE FOR COOLING COLD PLATE

MINORSanitation
*39 Keep utensils handles upright or protected

SINGLE SERVICE FORK

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

BEEF 7/2/18

CRITICALFood Temperature
*29 Food thermometers provided and accessible

PROVIDE PROBE THERMOMETER

CRITICALSanitation
*47 Handwashing signage

AT HAND SINK

MINORDocumentation & Training
*21 RFSM - Not On Site
JAN 22
2018
PASSED
8 violations2 CRITICAL
DETAILS
MINOROther
*31 Individual, disposable towels

AT BAR

MINOROther
*29 Sanitizing solutions, testing devices

NEED CHLORINE TEST STRIPS

MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALFood Temperature
*37 Beverage tubing and cold-plate beverage cooling
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ICE GUARD AT ICE MACHINE

MINORSanitation
*39 Store all equipment & utensil covered or inverted

TO GO CONTAINERS

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

INSIDE WIC, INSIDE RIC (DELI MEAT)

CRITICALSanitation
*47 Handwashing signage

AT HAND SINK

AUG 17
2017
PASSED
6 violations2 CRITICAL
DETAILS
CRITICALSanitation
*31 Individual, disposable towels

Hand wash sink missing individual disposable paper towels. Hand wash sinks should be accessible at all times and stocked with soap and individual disposable paper towels.

SERIOUSSanitation
*10 Clean Sight and Touch

Deli slicer shows significant buildup of food soils on output side of slicer. Feeder bracket also shows food soil build up in between teeth. Additionally ice machine shows buildup of rust on inter

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Some items were date marked. But several items aren't. All employee processed foods stored on site for more than 24 hours should be date marked.

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Thawing barbeque product over ready to eat limes in walk in cooler.

MINORDocumentation & Training
*21 RFSM - Not On Site

Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Co

MINOROther
*29 Sanitizing solutions, testing devices

No Chlorine test strips available at time of inspection.

JAN 31
2017
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

DRINK NOZZLE NEEDS TO BE CLEANED/SANITIZED

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN DOWNTOWN