RESTAURANTE EL SALVADORENO.

City of Dallas

8414 DENTON DR · LOVE FIELD, DALLAS

Last inspected 2021.

9 inspections on record since 2017 · Last inspected Dec 2021.

Last inspected Dec 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
9
VIOLATIONS
54
total on record
LAST INSPECTED
DEC 2021

INSPECTION HISTORY

DEC 15
2021
PASS 5 violations
3 pts Sanitation
*10 Clean Sight and Touch

Observed dirty ice machine.

2 pts Other
*28 Original cont. of RTE/PHF/Day1= day of opening

Must datemark items held longer than 24 hrs for no more than 7 days. Name, prep date, and expiration date.

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Observed ladle stored in food container.

1 pts Other
*45 Lockers to be used to store personal items

Store all personal items in appropriate place.

1 pts Sanitation
*47 Handwashing signage

Need handwash signage in the men's restroom.

JUN 4
2021
PASS 4 violations
3 pts Sanitation
*18 Toxic items labeling-non original container

Observed chlorine sanitizer in bucket labeled as detergent.

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

Observed bucket in hand sink. Use for hand wash only.

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Observed damp paper towels lining bottom of cooler.

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Observed scoop handles in ice and sugar.

NOV 5
2020
PASS 6 violations
3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

Observed sanitizer bucket <10 ppm

3 pts Sanitation
*18 Chemical sanitizer generated onsite, chemical criteria

Observed sanitizer bucket >100 ppm Cl

2 pts Sanitation
*33 Manual ware washing, sink compartment requirement

Observed washing/sanitizing at same time in one sink compartment. Set up 3-comp sink to wash, rinse, sanitize.

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

Observed missing RIC panel, damaged freezer chest lid.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Observed damaged RFP on wall. Seal sinks to wall. Observed damaged floor.

1 pts Sanitation
*47 Handwashing signage

Provide hand wash sign at hand sink

APR 30
2020
PASS 5 violations
3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Observed raw eggs over RTE

3 pts Sanitation
*18 Toxic items labeling-non original container

Label sanitizer bucket

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Observed scoop handles in product

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Seal hand sink to wall.

1 pts Sanitation
*47 Handwashing signage

Provide hand wash signs at all hand sinks

DEC 26
2019
PASS 9 violations
3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

Observed sanitizer bucket 10 ppm Chlorine

3 pts Sanitation
*18 Toxic items labeling-non original container

Label spray bottle and sanitizer bucket

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

Obtain food handler cards

2 pts Food Storage & Handling
*28 Date marking combined ingredients for RTE/ TCS food

Date mark prepared foods for no more than 7 days.

2 pts Sanitation
*31 Handwashing lavatory - accessible

Observed objects in hand sink

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Observed wall near hand sink dirty, dirty outside of spray bottle, standing water on floor in back storage.

1 pts Other
*44 Frequency. Refuse, recyclables/returnables removed

Observed wet cardboard on shelf

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Seal sinks to wall, replace damaged ceiling tiles

1 pts Sanitation
*47 Handwashing signage

Provide hand wash signs at all hand sinks.

show all 9 inspections →
MAY 9
2019
PASS 6 violations
2 pts Other
*32 Approved Food Contact Equip.
3 pts Employee Hygiene
*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
1 pts Sanitation
*47 Handwashing signage
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Other
*45 Lockers to be used to store personal items
OCT 6
2018
PASS 7 violations
3 pts Sanitation
*15 Contact RTE Products w/ Bare Hands

employee handling RTE food with bare hand contact must wash hands and wear gloves

2 pts Sanitation
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

must provide SOP for bodily fluids clean up

1 pts Employee Hygiene
*35 Hair Restraints effective

employees with out hair nets must be wear hair restraints

1 pts Sanitation
*39 Equipment & Utensils for non PHF shall be cleaned

must clean gaskets on URF ( sanitize also)

1 pts Food Storage & Handling
*41 Food Labeling - Bulk food for self dispensing

food items in RIC missing labels must be mark dated and labeled

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

missing dates and labels must be date marking

1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

holes on walls must be fixed

JAN 17
2018
PASS 7 violations
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food
1 pts Sanitation
*39 Store equipment & utensils - avoid contamination

keep ice scoop in a clean container outside from ice

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
3 pts Sanitation
*10 Other sanitizer use - manufacturer label direction

chlorine too strong on sanitizer bucket

2 pts Sanitation
*32 Damaged Equipment

repair reach in cooler not working and remove cut up foods from it

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request

2 pts Sanitation
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Establishment has to have a spill kit OR written instructions for vomit//diarrhea clean up so employees know how to properly clean

MAR 22
2017
PASS 5 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

ONION 62'F

3 pts Sanitation
*18 Chemical sanitizer generated onsite, device criteria

SET UP SANITIZER BUCKET

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

OBSERVED RAW EGGS ABOVE MEAT

3 pts Sanitation
*10 Clean Sight and Touch

PROVIDE CLEANING FOR THE RIC

3 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

FOR ALL FOOD IN RIC

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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