SERIOUS PIZZA..

City of Dallas

2807 ELM ST · DEEP ELLUM, DALLAS

Last inspected 2023.

10 inspections on record since 2017 · Last inspected Jun 2023.

Last inspected Jun 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
10
VIOLATIONS
53
total on record
LAST INSPECTED
JUN 2023

INSPECTION HISTORY

JUN 22
2023
PASS 5 violations
3 pts Sanitation
*10 Clean Sight and Touch

INSIDE OF ICE MACHINE HAS SLIME LIKE MATERIAL. CLEAN AND SANITIZE ASAP.

2 pts Facility Condition
*32 Maintain in Good Repair

REPLACE BROKEN GASKETS AROUND REACH IN COOLER DOORS

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting
1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

STORE IN-USE UTENSILS IN A CLEAN AREA. OBSERVED KNIFE STORED BETWEEN COOLERS

1 pts Sanitation
*42 Dirty nonfood contact surfaces

TOP OF DISH WASHER DIRTY

MAR 24
2022
PASS 4 violations
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*42 Dirty nonfood contact surfaces
1 pts Sanitation
*47 Handwashing signage
DEC 30
2021
PASS 2 violations
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*42 Dirty nonfood contact surfaces

TOP OF DISHWASHER DIRTY

MAY 4
2021
PASS 3 violations
3 pts Sanitation
*18 Toxic items stored above food/utensils
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
1 pts Sanitation
*42 Dirty nonfood contact surfaces
DEC 11
2019
PASS 5 violations
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
1 pts Facility Condition
*43 Light bulbs, light shields provided
1 pts Facility Condition
*45 Floor contruction requirements
1 pts Facility Condition
*46 Enclosed toilet room w/self closing doors
show all 10 inspections →
DEC 18
2018
PASS 7 violations
1 pts Sanitation
*47 Handwashing signage
1 pts Facility Condition
*45 Premises shall be maintained in good repair
1 pts Pest Activity
*34 Pest Control
2 pts Other
*29 Sanitizing solutions, testing devices
1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor
3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Documentation & Training
*21 RFSM - Not On Site
JUN 27
2018
PASS 5 violations
2 pts Other
*29 Sanitizing solutions, testing devices
3 pts Food Temperature
*01 Cooling -- within 2 hours, 135-70øF
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
1 pts Other
*47 Other Violations

last inspection report

JAN 19
2018
PASS 6 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

dented cans

1 pts Other
*36 Cloths in-use for wiping between uses stored

wiping cloths on counter

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

uncovered food in WIC

1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material

fix ceiling tiles in prep kitchen

1 pts Sanitation
*47 Handwashing signage
2 pts Food Temperature
*29 Food thermometers provided and accessible

no thermometer in Reach in cooler

JUL 31
2017
PASS 5 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

sausages/pizza ric 54, marinara 49, tomato paste/pizza 60 degrees f

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment
1 pts Pest Activity
*34 Pest control-routine inspections for

observed several flies in the kitchen

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

all employees shall obtain TX food handler permit

2 pts Other
*29 Sanitizing solutions, testing devices

obtain qua test strips

JAN 20
2017
PASS 11 violations
1 pts Sanitation
*39 Keep utensils handles upright or protected

using single service bowl as a scoop. Must use utensils with handles to prevent hand contact

1 pts Employee Hygiene
*35 Hair Restraints effective

employees with beards need beard guards

1 pts Sanitation
*45 Premises shall be maintained in good repair

drain cover needed for front hand washing sink drain

3 pts Sanitation
*14 Cleaning procedure--steps Improper drying method

employee drying hands with used wiping cloth,

1 pts Sanitation
*34 Controlling pests. Eliminating harborage conditions

fruit fly infestation near hand washing sink

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

must label ranch dressing in RIC

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

spray bottles not labels in front prep area

2 pts Other
*29 Sanitizing solutions, testing devices

no sanitizing test strips for quart

3 pts Employee Hygiene
*15 Bare hands contact with ready-to-eat foods

chef bare hand contacted ready to eat pizza... was gloved in one hand . touched pizza with non gloved hand

2 pts Sanitation
*31 Handwashing lavatory - accessible

bucket in handwashing sink

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

wiping clothes stored in pockets not in sanitizer bucket in between uses

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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