SHERRY LANE DELI.

City of Dallas

5949 SHERRY LN #130 · PRESTON HOLLOW, DALLAS

Last inspected 2023.

8 inspections on record since 2017 · Last inspected May 2023.

Last inspected May 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
8
VIOLATIONS
46
total on record
LAST INSPECTED
MAY 2023

INSPECTION HISTORY

MAY 3
2023
PASS 2 violations
3 pts Other
*06 Time as PHC:provide written procedures on site
1 pts Food Temperature
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

for cookies cooling down

OCT 19
2021
PASS 6 violations
2 pts Food Temperature
*27 Cool TCS foods using other effective means

veggie soup cooling at room temperature

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM EXPIRED

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

Must provide Food Handler card for all employees with in 60 days of hire unless they have a RFSM

2 pts Sanitation
*32 Approved Food Contact Equip.

must use commercial equipment

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

detail clean walls throughout kitchen

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

repair leak a hand sink

OCT 1
2020
PASS 4 violations
2 pts Sanitation
*33 Rinsing procedures - 3 compartment sink

Set up 3-comp sink to wash, rinse, sanitize. Do not wash/sanitize in same water.

1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

Invert bowls to prevent contamination

1 pts Other
*40 Reuse of single service articles

Do not re-use single-service containers.

1 pts Other
*45 Unnecessary articles prohibited

Observed masks hanging on RIF. Find alternative location away from food and dishes.

APR 9
2019
PASS 10 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Discard expired milk chocolate

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

Repair cooler gaskets

3 pts Sanitation
*18 Toxic items used according to law

Sanitizer too strong

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable
2 pts Sanitation
*32 Equipment & Utensils smooth easily cleanable

unapproved material used to cover food items in cooler

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Food Storage & Handling
*37 Food storage, prohibited areas under other sources

Keep employee food separate

SEP 24
2018
PASS 6 violations
1 pts Chemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
2 pts Food Temperature
*27 Cooling method, criteria - using ice bath
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
1 pts Sanitation
*39 Equipment in good repair and proper adjustment.
show all 8 inspections →
MAR 28
2018
PASS 5 violations
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

do not store utensils in hand sink

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Evidence of drinking at prep area

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

repair reach in cooler gaskets

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
SEP 19
2017
PASS 6 violations
1 pts Sanitation
*47 Conditions of Permit-in use of food equipment
2 pts Sanitation
*33 Washed immediately after application of sanitizer
3 pts Employee Hygiene
*15 Bare hands contact with ready-to-eat foods
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*39 Keep utensils handles upright or protected
2 pts Other
*28 Do not exceed manuf. use by date
FEB 7
2017
PASS 7 violations
2 pts Food Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name
2 pts Food Storage & Handling
*28 Original cont. of RTE/PHF/Day1= day of opening

LABEL ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

OBSERVED RAW CHICKEN STORED ABOVE COOKED EGG

1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING OR EATING IN FOOD PREP. AREA. STORE ALL PERSONAL BEVERAGE IN NON-SPILLABLE CONTAINER AWAY FROM FOOD AND EQUIPMENT

3 pts Sanitation
*14 Hands wash procedures-without soap

WORKER DO WASH HANDS WITH SOAP BUT ONLY FOR 10 SECONDS. PLEASE WASH HANDS FOR 20 SECONDS AS REQUIRED

1 pts Employee Hygiene
*35 Hair Restraints effective

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN PRESTON HOLLOW