JAN 4
2024
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
UNREFINED BAKERY.
EAT. 79/100
6055 SHERRY LN · PRESTON HOLLOW, DALLAS
Last inspected January 4, 2024 · passed
Passed all 9 inspections, but 8 critical violations on file.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
31
includes 8 critical
RECORDS COVER
6 YEARS
since Feb 2017
INSPECTION HISTORY
*21 RFSM - Not On Site
Provide food manager on site during all hours operation
*32 Equipment and Utensils Multiuse Materials durable
remove absorbent material from inside RIC
*42 Dirty nonfood contact surfaces
Clean dirty gaskets on coolers and clogged floor drain
OCT 252022PASSED4 violations1 CRITICALDETAILS
OCT 25
2022
PASSED
4 violations1 CRITICALDETAILS
*21 RFSM - Not On Site
*34 Pest control-routine inspections for
Provide pest control record on site
*37 Storing the food at least 15 cm (6 inches) above the floor
Keep food 6 inch off floor in RIF
*45 Premises shall be maintained in good repair
Repair ceiling by sealing it
JUL 62021PASSED2 violations2 CRITICALDETAILS
JUL 6
2021
PASSED
2 violations2 CRITICALDETAILS
*18 Toxic items storage adjacent to food/utensils
Observed sanitizer spray bottle next to and above food items
*34 Pest control-routine inspections for
Provide pest control records
JUN 22020PASSED1 violation1 CRITICALDETAILS
JUN 2
2020
PASSED
1 violation1 CRITICALDETAILS
*18 Toxic items storage adjacent to food/utensils
Do not store cleaner next to food.
MAR 62019PASSED5 violationsDETAILS
MAR 6
2019
PASSED
5 violationsDETAILS
*22 Handlers-Certificate Not On Site
*28 Date marking > 24 hrs,on site,temp 41F
*21 RFSM - Not On Site
*37 Storing the food at least 15 cm (6 inches) above the floor
food observed on the floor in freezer
*47 Health permit posted
show all 9 inspections →
AUG 232018PASSED1 violation1 CRITICALDETAILS
AUG 23
2018
PASSED
1 violation1 CRITICALDETAILS
*31 Handwashing lavatory - used for other purpose
food items in hand sink
MAR 62018PASSED3 violations1 CRITICALDETAILS
MAR 6
2018
PASSED
3 violations1 CRITICALDETAILS
*24 Food Labeling- with common name of the food
*29 Cold/hot hold unit thermometer easily viewable
cooler
*37 Storing the food at least 15 cm (6 inches) above the floor
inside freezer
AUG 232017PASSED6 violations1 CRITICALDETAILS
AUG 23
2017
PASSED
6 violations1 CRITICALDETAILS
*22 Handlers-Certificate Not On Site
*35 Hair Restraints effective
*14 When to wash hands before donning new gloves
*18 Toxic items stored above food/utensils
3 COMPARTMENT SINK
*19 Backflow prevention device - installed
MOP SINK
*45 Lockers to be used to store personal items
CELL PHONE
FEB 212017PASSED6 violations1 CRITICALDETAILS
FEB 21
2017
PASSED
6 violations1 CRITICALDETAILS
*18 Toxic items storage adjacent to food/utensils
SANITIZER / PILL ABOVE FOOD AND EQUIPMENT
*47 Permit/license posted
STATE OF TEXAS SALES TAX PERMIT
*21 RFSM - Not On Site
FINAL NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE
*28 Date marking > 24 hrs,on site,temp 41F
DATE ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE 7 DAYS OR LESS
*46 Plumbing design, construction, and installation
PROVIDE SPLASH GUARD TO HAND SINK
*34 Outer openings:closed,tight-fitting windows
BACK DOOR
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →