SODA'S CAFE.

City of Dallas

1341 W MOCKINGBIRD LN #C-28 · STEMMONS CORRIDOR, DALLAS

Last inspected 2023.

10 inspections on record since 2017 · Last inspected Jul 2023.

Last inspected Jul 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUL 2023

INSPECTION HISTORY

JUL 20

2023

PASS 5 violations

2 pts Food Temperature

*27 Cool TCS foods using proper methods

Improper cooling at room temperature, use an approved method (shallow containers) or ice bath.

2 pts Other

*31 No soap at handsink

1 pts Other

*40 Single use articel wrapped or dispensed

Store coffee filters in a dispenser or wrapped.

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Properly store personal drinks in a designated location.

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Clean exterior of RIC doors.

JUL 11

2022

PASS 7 violations

3 pts Food Storage & Handling

*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Observed raw eggs store above cheese and tomato

3 pts Food Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

cheese: 6/28, cheese: 6/27

1 pts Sanitation

*42 Nonfood-contact surfaces material

No towel allow under cutting board

3 pts Sanitation

*10 Clean Sight and Touch

Provide cleaning for can opener

1 pts Food Temperature

*38 Thawing. under running water criteria

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Observed dented can in the storage area

1 pts Other

*36 Cloths in-use for wiping between uses stored

JUL 13

2021

PASS 4 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

sausage 54'f

3 pts Sanitation

*10 Clean Sight and Touch

Provide cleaning for the ice machine

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw beef and raw chicken store together

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for cheese, chicken

JUL 30

2020

PASS 7 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

tomato:59'f, cheese:46'f

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs store next to produces raw chicken store next to tomato

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

provide date marking for all foods in cooler

1 pts Pest Activity

*34 Pest control-routine inspections for

provide pest control record

1 pts Sanitation

*42 Nonfood-contact surfaces material

no towel allow under the cutting board

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

provide cleaning for the floor

AUG 5

2019

PASS 9 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Observed butter 70.4 degrees F, raw egg 57.7 degrees F, raw ground beef 55.5 degrees F, ham 54.4 degrees F, burger patty 57.7 degrees F.

3 pts Food Storage & Handling

*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

Observed raw egg over melons

3 pts Sanitation

*10 Clean Sight and Touch

Observed dirty can opener blade.

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

Observed chemical spray bottle next to cooking oil and another one with no label.

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

Obtain food handler cards for all employees.

2 pts Food Temperature

*27 Cooling method, criteria - using ice bath

Observed chicken and bacon cooling at room temperature. Cool in small portions on ice.

2 pts Food Temperature

*29 Food thermometers provided and accessible

Provide thermometers in all RIC's.

1 pts Sanitation

*47 Handwashing signage

Provide hand wash signs at all hand sinks.

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

Observed cracked ice scoop. Repair gasket in RIC.

show all 10 inspections →

OCT 2

2018

PASS 5 violations

2 pts Other

*29 Sanitizing solutions, testing devices

Please provide test strips so that proper concentration of sanitizing solution may be audited.

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Co

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

Work art missing wheel and is supported by can.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Seals to reach in cooler dirty.

2 pts Food Storage & Handling

*24 Food packaged in a establishment, shall be labeled as specified in law

Please label foods that are packaged on site: Food packaged on site must have label: Common Name Date Packaged (or expiration date) Company Name Address of location packaged List of ingredient

APR 3

2018

PASS 6 violations

3 pts Sanitation

*14 When to wash hands before donning new gloves

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

sausage: 54° F

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Ran eggs above turkey

1 pts Other

*36 Cloths in-use for wiping between uses stored

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

OCT 23

2017

PASS 3 violations

2 pts Other

*31 Individual, disposable towels

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

observed eggs at room temp without temp control cheese 55. F

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

cheeses

APR 26

2017

PASS 6 violations

3 pts Plumbing & Waste

*20 Grease Trap Tickets

3 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

2 pts Other

*31 Individual, disposable towels

MAR 22

2017

PASS 4 violations

3 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

2 pts Other

*31 Individual, disposable towels

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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