SANITARY INSPECTION RECORD — CITY OF DALLAS
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TACODELI.

EAT. 80/100

8031 WALNUT HILL LN #1050 · LAKE HIGHLANDS, DALLAS

Last inspected December 5, 2022 · passed

Passed all 10 inspections, but 6 critical violations on file.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
32
includes 6 critical
RECORDS COVER
4 YEARS
since Jan 2018

INSPECTION HISTORY

DEC 5
2022
PASSED
1 violation
DETAILS
SERIOUSPlumbing & Waste
*19 One Inch Air Gap

AIR GAP REQUIRED - ICE MACHINE DRAIN

MAR 10
2022
PASSED
3 violations
DETAILS
MINORSanitation
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

Can not store sanitizer bucket on floor near 3 compartment sink

SERIOUSSanitation
*10 Q.A. PPM - follow manufacturer's direction

No sanitizer at dishwasher, tested at 0 ppm

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

Repair leaking faucet at 3 compartment sink

AUG 24
2021
PASSED
3 violations
DETAILS
SERIOUSSanitation
*10 After being cleaned, food-contact surfaces shall be sanitized in a contact time of at least 7 se

MUST WASH/RINSE/SANITIZE KNIVES (EMPLOYEE RINSED OFF KNIFE WITH WATER WITHOUT SANITIZING)

MINORFood Temperature
*38 Thawing. under running water criteria - < 4 hours

THAW UNDER RUNNING WATER

SERIOUSSanitation
*14 When to wash hands before donning new gloves

MUST WASH HANDS BEFORE DONNING NEW GLOVES

JAN 28
2021
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALPlumbing & Waste
*20 Conveying Sewage

WASTEWATER BACKUP BY SINK

JUN 4
2020
PASSED
1 violation
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored
show all 10 inspections →
JAN 6
2020
PASSED
0 violations
JUL 2
2019
PASSED
8 violations2 CRITICAL
DETAILS
CRITICALEmployee Hygiene
*37 Storing the food where it is not exposed to splash, dust, or other contamination

observed cloth under tortilla, do not overload containers with food

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

FHC expired 4/2019

MINOROther
*47 Other Violations

provide heimlich maneuver poster

MINOREmployee Hygiene
*35 Hair Restraints effective

all employees need to cover hair

CRITICALSanitation
*34 Pest control-routine inspections for

observed fruit flies around dish washer

MINOREmployee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose

observed cloth under food containers on prep table

MINORSanitation
*45 Premises shall be maintained in good repair

caulk around dish washer area

MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM certificate expired

JAN 14
2019
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw beef stored above cooked food

MINOREmployee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose

observed cloth under cutting boards

MINORFacility Condition
*34 Outer openings:closing holes, gaps

gap at entrance door

MINORSanitation
*47 Other Violations

ceiling tile, caulk around sinks, clean gaskets around cooler doors

JUL 5
2018
PASSED
4 violations1 CRITICAL
DETAILS
MINORSanitation
*36 Cloths in-use for wiping between uses stored

store wet cloth in sanitizer bucket

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw beef store above cooked chicken

SERIOUSSanitation
*10 Q.A. PPM - follow manufacturer's direction

sanitizer bucket 0 ppm

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean ceiling tiles

JAN 4
2018
PASSED
7 violations1 CRITICAL
DETAILS
MINOREmployee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose

observed cloth under cutting board

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
MINORSanitation
*47 Conditions of Permit-in use of food equipment
MINORFacility Condition
*45 Premises shall be maintained in good repair

ceiling tile

MINORSanitation
*39 Keep utensils handles upright or protected

keep utensils with handle up

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

rte food under raw products

MINORSanitation
*42 Dirty nonfood contact surfaces

clean dish washer

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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