APR 12
2023
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF DALLAS
✕
THE MARKET GROCERY.
YOUR CALL. 61/100
9410 WALNUT ST #102 · LAKE HIGHLANDS, DALLAS
Last inspected April 12, 2023 · passed
10 of 10 inspections passed. 11 critical violations across the record.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
62
includes 11 critical
RECORDS COVER
6 YEARS
since Feb 2017
INSPECTION HISTORY
APR 72022PASSED4 violations2 CRITICALDETAILS
APR 7
2022
PASSED
4 violations2 CRITICALDETAILS
*32 Maintain in Good Repair
Zip ties used in cooling units
*45 Mats / Duckboards nonabsorbent
Cardboard used to line shelves
*34 Controlling pests. Eliminating harborage conditions
*07 Food safe, good condition, unadulterated, and honestly presented
Dented cans of dried milk and baby food.
APR 82021PASSED9 violations2 CRITICALDETAILS
APR 8
2021
PASSED
9 violations2 CRITICALDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
Observed bag of moldy rice. Corrected on site(COS). Observed two dented cans. COS
*18 Toxic items stored above food/utensils
Toxic items must be stored below food items.
*32 Equipment and Utensils Multiuse Materials durable
Do not use cardboard as a shelf liner.
*34 Pest control-routine inspections for
Observed fruit flies.
*37 Storing the food at least 15 cm (6 inches) above the floor
Observed bag of rice stored on the floor. Food must be stored at least 6" off the floor.
*39 Equipment in good repair and proper adjustment.
Repair or replace all broken or damaged cooler/freezer doors and door gaskets.
*42 Floors/walls/ceiling/nonfood dirty
Clean walls and floors under and behind equipment throughout.
*43 Light bulbs, light shields provided
Provide shielded or coated light bulbs throughout.
*45 Unnecessary articles prohibited
Remove all broken or unused equipment and articles.
JUN 182020PASSED5 violations1 CRITICALDETAILS
JUN 18
2020
PASSED
5 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw eggs stored on the middle shelf inside the reach in cooler
*29 Sanitizing solutions, testing devices
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*24 Food Label - declaration of the quantity
*21 RFSM - Not On Site
FEB 122019PASSED7 violations1 CRITICALDETAILS
FEB 12
2019
PASSED
7 violations1 CRITICALDETAILS
*42 Floors/walls/ceiling/nonfood dirty
CLEAN BOTTOM OF FREEZER( i.e. SALTED FISH FREEZER)
*21 RFSM - Not On Site
A DALLAS REGISTERED FOOD SERVICE MANGER MUST BE ON SITE AT ALL TIMES. PLEASE SEE LINK BELOW FOR DETAIL For the Dallas Registered Food Service manager certificate: https://dallascityhall.com/depar
*45 Premises shall be maintained in good repair
REPAIR / REPLACE ALL DAMAGED FREEZER DOORS
*18 Toxic items stored above food/utensils
OBSERVED CHEMICAL STORED ABOVE DOUBLE DOOR COOLER/ FREEZER
*24 Food Label- manufacture/packer/distrubtor name
DRY FISH IN SMALL SANDWICH BAG
*43 Light - 10 foot : Walk-in, Dry storage
WALK IN COOLER
*47 Conditions of Permit-in use of food equipment
POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST"
show all 10 inspections →
JAN 142019PASSED14 violations2 CRITICALDETAILS
JAN 14
2019
PASSED
14 violations2 CRITICALDETAILS
*47 Conditions of Permit-in use of food equipment
POST SING" CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST" UP
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FLOOR OF TRASG i.e. EMPTY CARDBOARD BOXES
*46 Covered waste receptacle for women's restroom
*02 Cold Hold (41øF/45øF or below)
MAINTAIN ALL TCS PRODUCTS IN WALK IN COOLER AT 41'F --- TESTED AT AT 45'F
*29 Cold/hot hold unit thermometer easily viewable
TO ALL FREEZERS
*24 Food Label- manufacture/packer/distrubtor name
TO ALL MANUFACTURE FOOD PRODUCTS
*37 Storing the food at least 15 cm (6 inches) above the floor
STORE ALL FOOD PRODUCTS 6 INCHES OFF THE FLOOR
*19 Water & Plumbing in good repair- per code
REPAIR ALL OF ORDER HAND SINK AND MAKE SURE COLD AND HOT WATER IS PROVIDED TO ALL SINKS
*31 Individual, disposable towels
HAND SINK
*45 Unnecessary articles prohibited
ORGANIZER YOUR STORAGE AREAS AND REMOVE ANY UNNECESSARY ARTICLES
*43 Light bulbs, light shields provided
PROVIDE LIGHT SHIELD TO ALL LIGHTS FROM AREA ABOVE THREE COMPARTMENT SINK
*21 RFSM - Not On Site
YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE IS NOT ISSUED BY
*39 Equipment-space to allow access for cleaning
KEEP AREA IN FRONT OF THREE COMPARTMENT SINK CLEAR AT ALL TIMES. DO NOT BLOCK THREE COMPARTMENT SINK WITH ANY ITEMS
*07 Food obtained from sources that comply with applicable laws
PLEASE PROVIDE PROOF FOR CORN WRAP SUCH AS STATE MANUFACTURE PERMIT
JUL 162018PASSED8 violations1 CRITICALDETAILS
JUL 16
2018
PASSED
8 violations1 CRITICALDETAILS
*24 Food Label- manufacture/packer/distrubtor name
TO ALL YOUR PREPACKAGED FOOD PRODUCTS i.e. CORN WRAPPED IN GREEN LEAVE
*37 Storing the food at least 15 cm (6 inches) above the floor
STORAGE AREA AND WALK IN COOLER
*29 Cold/hot hold unit thermometer easily viewable
TO ALL FREEZERS
*22 Handlers-Certificate Not On Site
*21 RFSM - Not On Site
SECOND NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE
*10 Clean Sight and Touch
CLEAN COOLERS, FREEZERS
*07 Food obtained from sources that comply with applicable laws
FINAL NOTICE! PLEASE PROVIDE COPY OF HEALTH PERMIT OR MANUFACTURE PERMIT FROM COMPANY WHO PROVIDED SWEET HOME GUGURU & EPA POP CORN AND CORN WRAPPED IN GREEN LEAVE OR REMOVE PRODUCTS AT ONCE.
*47 Conditions of Permit-in use of food equipment
JAN 172018PASSED8 violations2 CRITICALDETAILS
JAN 17
2018
PASSED
8 violations2 CRITICALDETAILS
*38 Thawing. under running water criteria -thawed RTE <41F
OBSERVED PRODUCTS THAWING AT ROOM TEMPERATURE
*02 Cold Hold (41øF/45øF or below)
CORN IN GREEN LEAVE 53'F
*21 RFSM - Not On Site
EXPIRED
*19 Water & Plumbing in good repair- per code
REPLACE FAUCET WITH TAPE TO COVER LEAK
*07 Food obtained from sources that comply with applicable laws
PLEASE PROVIDE COPY OF HEALTH PERMIT FROM COMPANY WHO PROVIDED SWEET HOME GUGURU & EPA POP CORN AND CORN WRAPPED IN GREEN LEAVE OR REMOVE PRODUCTS AT ONCE.
*31 Individual, disposable towels
*24 Food Label- manufacture/packer/distrubtor name
PROVIDE LABEL WITH NAME AND BUSINESS ADDRESS TO ALL PRODUCTS
*45 Unnecessary articles prohibited
AUG 12017PASSED5 violationsDETAILS
AUG 1
2017
PASSED
5 violationsDETAILS
*24 Food Label- manufacture/packer/distrubtor name
dried anchovy, frozen fish, dried fish and other products
*31 Individual, disposable towels
*19 Water & Plumbing in good repair- per code
spigot taped
*06 Discard TCS if date marked exceeds temp & time
milk July 10
*47 RFSM Certificate - Not Display
FEB 62017PASSED2 violationsDETAILS
FEB 6
2017
PASSED
2 violationsDETAILS
*31 Individual, disposable towels
*24 Food Label- manufacture/packer/distrubtor name
dried fish, bread,
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →