SANITARY INSPECTION RECORD — CITY OF DALLAS

RICHLAND COLLEGE BOOKSTORE.

YOUR CALL. 76/100

12800 ABRAMS RD · LAKE HIGHLANDS, DALLAS

Last inspected May 30, 2023 · passed

8 of 8 inspections passed. 3 critical violations across the record.

THE NUMBERS

INSPECTIONS
8
8 passed
VIOLATIONS
29
includes 3 critical
RECORDS COVER
6 YEARS
since Oct 2016

INSPECTION HISTORY

MAY 30
2023
PASSED
3 violations
DETAILS
MINORSanitation
*36 Cloths in-use for wiping between uses stored

store wiping cloths in sanitizer bucket

MINORDocumentation & Training
*21 RFSM - Not On Site

provide updated RFSM from the city of Dallas

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

provide grease trap ticket

SEP 4
2020
PASSED
2 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Interior of microwave

MINORSanitation
*39 Equipment in good repair and proper adjustment.

Repair damaged panel and cover of ice maker

JAN 23
2019
PASSED
4 violations
DETAILS
MINORFood Storage & Handling
*43 Light bulbs, light shields provided

STORAGE AREA

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORFacility Condition
*45 Premises shall be maintained in good repair

ADJUST LOOSE REACH IN COOLER DOOR

MINOROther
*28 Do not exceed manuf. use by date

CANTALOUPE

AUG 17
2018
PASSED
2 violations
DETAILS
SERIOUSFood Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

MILK 8-6, 8-12

SERIOUSSanitation
*10 Clean Sight and Touch

ICE MACHINE INTERIOR

FEB 15
2018
PASSED
4 violations1 CRITICAL
DETAILS
SERIOUSOther
*10 Q.A. PPM - follow manufacturer's direction

0 PPM

MINOROther
*36 Cloths in-use for wiping between uses stored
CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

SANDWICH CASE

MINORSanitation
*33 Rinsing procedures - 3 compartment sink

PLEASE MAKE SURE EMPLOYEE WASHING FOOD EQUIPMENT IN THE FOLLOWING STEPS: WASH, RINSE AND SANITIZE. OBSERVED EMPLOYEE RINSED, WASHED THEN SANITIZED EQUIPMENT

show all 8 inspections →
SEP 25
2017
PASSED
2 violations
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINOREmployee Hygiene
*35 Hair Restraints effective
APR 21
2017
PASSED
6 violations
DETAILS
SERIOUSSanitation
*10 A chemical sanitizer used: contact times criteria
MINORDocumentation & Training
*21 RFSM - Not On Site

Expired Registered food service manager certificate. ( None on Site.)

MINOROther
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

Missing the test strips.

MINORSanitation
*32 Nonfood surfaces-design to be cleaned easily
MINORSanitation
*42 Dirty nonfood contact surfaces

clean the gaskets and inside of the coolers etc.

MINOROther
*36 Cloths in-use for wiping between uses stored
OCT 18
2016
PASSED
6 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

all breakfast, turkey legs egg salad sandwiches observed temp. between 48- 55 F remove all from display cooler and discard PHF if stored more that 4 hours

SERIOUSSanitation
*10 Q.A. PPM - follow manufacturer's direction

QAC 200 ppm observed washing dishes not in the proper order, must wash, rinse and sanitize

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

all employees must get food handler permits

CRITICALSanitation
*27 Cooling, heating, and holding capacities. Equipment

sandwich unit: please service this unit and keep repair invoice on site

MINOROther
*29 Sanitizing solutions, testing devices

obtain QAC test strips

MINORSanitation
*42 Dirty nonfood contact surfaces

clean floors and floor mat was sticky

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LAKE HIGHLANDS