SANITARY INSPECTION RECORD — CITY OF DALLAS

THE RESERVE OF NORTH DALLAS.

EAT. 81/100

12271 COIT RD · PRESTONWOOD, DALLAS

Last inspected September 7, 2023 · passed

Passed all 15 inspections, but 11 critical violations on file.

THE NUMBERS

INSPECTIONS
15
15 passed
VIOLATIONS
71
includes 11 critical
RECORDS COVER
6 YEARS
since Jan 2017

INSPECTION HISTORY

SEP 7
2023
PASSED
0 violations
NOV 18
2022
PASSED
1 violation
DETAILS
MINORSanitation
*32 Nonfood surfaces-design to be cleaned easily

Repair ceiling where paint is peeling

MAR 8
2022
PASSED
2 violations
DETAILS
MINOREmployee Hygiene
*28 Original cont. of RTE/PHF/Day1= day of opening

Date mark items in RIC near grill

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed personal drink cups in kitchen prep area. Designate an area for employees personal drinks and food.

MAR 8
2022
PASSED
2 violations
DETAILS
MINOREmployee Hygiene
*28 Date marking > 24 hrs,on site,temp 41F

Date mark items in RIC near grill

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed personal drinks in prep area, designate an area for employees drinks and food separate from the food prep area

AUG 16
2021
PASSED
4 violations
DETAILS
MINORFacility Condition
*45Physical Facilities Floors,Walls,Ceilings

REPAIR DAMAGED TILES ON CEILING

SERIOUSSanitation
*10 Clean Sight and Touch

CAN OPENER BLADE

MINORFood Temperature
*38 Thawing. under running water criteria - < 4 hours

FISH SET OUT FROZEN MUST BE UNDER RUNNING WATER OR REFRIGERATION FOR THAWING

MINORFacility Condition
*43 Light bulbs, light shields provided

REPAIR LIGHT SHIELDS

show all 15 inspections →
MAR 4
2021
PASSED
0 violations
AUG 6
2020
PASSED
1 violation
DETAILS
MINOREmployee Hygiene
*35 Hair Restraints effective

HAIR RESTRAINTS ALL FOOD PREP EMPLOYEES

JAN 16
2020
PASSED
7 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

BOILED EGG 43.4, COLESLAW 43.

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK 7 DAYS (CUT FRUIT)

CRITICALPest Activity
*34 Pest Control

OBSERVED FRUIT FLY.

MINORSanitation
*36 Cloths in-use for wiping between uses stored

STORE CLOTH IN SANITIZER.

MINORFood Storage & Handling
*37 Food storage, prohibited areas under leaking water lines

STORE FOOD AWAY FROM WATER PIPES (WIF)

MINOREmployee Hygiene
*45 Premises shall be maintained in good repair

REPLACE CEILING TILE / FILL HOLES.

CRITICALSanitation
*47 Other Violations

PROVIDE HANDWASH SIGN IN EMPLOYEE RESTROOM.

SEP 6
2019
PASSED
11 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

all personal handling food require food handler permit.

MINORSanitation
*34 Insect control devices-not over food/food prep

insect zapper above food contact surfaces.

SERIOUSOther
*03 Food products not maintained at 135øF or above

french toast/ pancake 128.0

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks.

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

mold on strawberries, expired parm cheese, and other.

MINORSanitation
*39 Cutting surfaces.

resurface cutting board.

CRITICALSanitation
*18 Toxic items stored above food/utensils

stainless steel chemicals above dishwasher.

MINORPlumbing & Waste
*45 Premises shall be maintained in good repair

missing wall panel, floor slope doesn't adequately drain, missing edge on door frame.

SERIOUSSanitation
*14 When to wash hands before donning new gloves

(server) employee put gloves on before washing hands.

MINORSanitation
*42 cleaning hermetically sealed containers of food or visible soil before opening

clean gaskets, shelf in WIC & coolers, juice machine.

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

food on floor in WIF & storage room.

MAR 14
2019
PASSED
5 violations1 CRITICAL
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

repair walls, floor tiles in mop area

MINORFacility Condition
*43 Light bulbs, light shields provided

replace light shields

MINORSanitation
*39 Cutting surfaces.

resurface cutting boards

CRITICALPest Activity
*34 Pest control-routine inspections for

fruit flies

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean ceiling tile, clean floor, clean floor mats (freezer), back freezer

SEP 6
2018
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALPest Activity
*34 Pest control-routine inspections for

observed fruit flies

MINORFood Storage & Handling
*37 Food storage, prohibited areas under leaking water lines

do not store food under leaking pipe in walk in freezer

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

rfsm certificate not posted

MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors, shelves

MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

provide rfsm certificate from City of Dallas within 45 days

MAR 6
2018
PASSED
9 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

PROVIDE REGISTERED FOOD SERVICE MANAGER CERTIFICATE FROM CITY OF DALLAS. BRING ORIGINAL CARD, DL OR ID AND MONEY (CASH, CHECK OR MONEY ORDER NO CREDIT OR DEBIT CARDS). 7901 GOFORTH RD DALLAS TX 7

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN SHELVES, COOLERS, FREEZERS

CRITICALSanitation
*18 Toxic items stored above food/utensils

chemical spray bottles

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

repair leaking faucet

CRITICALSanitation
*34 Pest control-routine inspections for

OBSERVED FRUIT FLIES AROUND DISH WASHER

MINORSanitation
*47 Conditions of Permit-in use of food equipment

PROVIDE A SIGN ABOUT INSPECTION REPORT

MINORFacility Condition
*43 Light bulbs, light shields provided

REPLACE BROKEN LIGHT SHIELS

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK

MINORSanitation
*36 Cloths in-use for wiping between uses stored

STORE WET CLOTH IN SANITIZER BUCKET

OCT 6
2017
PASSED
7 violations
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK AT 3 COMP SINK

MINOROther
*45 Drying Mops-air dry
MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
SERIOUSSanitation
*10 Clean Sight and Touch
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
MINOROther
*29 Sanitizing solutions, testing devices
FEB 15
2017
PASSED
5 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*14 When to wash hands

OBSERVED EMPLOYEE TOUCH HER HAIR AND CONTINUE TO WORK WITHOUT WASHING HANDS

CRITICALSanitation
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

OBSERVED A ROACH IN DISHWASHING AREA

SERIOUSSanitation
*19 One Inch Air Gap

DRAIN PIPES OF DISHWASHING MACHINE AND THREE COMPARTMENT SINK

MINOREmployee Hygiene
*36 Cloths in-use for wiping food spills used for no other purpose

DO NOT USE WIPING CLOTHS AS CUTTING BOARD RESISTANCE

SERIOUSOther
*03 Food products not maintained at 135øF or above

tilapia130;F, asparagus 127'F, GREEN BEANS 130'F

JAN 18
2017
PASSED
12 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

------------------------------------------------------------------------------------------------------------------------------ VOLUNTARY DESTRUCTION INVENTORY -

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
SERIOUSOther
*28 Do not exceed manuf. use by date

BURGER PATTIES 1-15-17,HAM 1-16-17, TURKEY 1-16-17

MINOROther
*31 Individual, disposable towels

COFFEE BAR

SERIOUSSanitation
*10 Q.A. PPM - follow manufacturer's direction

TESTED AT 0 PPM FROM SANITIZER BUCKET

CRITICALSanitation
*47 Handwashing signage

COFFEE BAR

MINORDocumentation & Training
*30 Food Establishment Permit

APPLY HEALTH PERMIT DUE TO CHANGE OF OWNERSHIP WITHIN 24 HOURS Apply for new Health permit, due to change of ownership, from 320 E. Jefferson Blvd, Room 118 within 24 hours. Please bring sales tax

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO EAT OR DRINKING IN FOOD PREP. AREA ALLOWED. OBSERVED SEVERAL CUPS OF BEVERAGE

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN DUSTY FAN COVERS

MINORFood Storage & Handling
*45 Lockers to be used to store personal items

DO NOT STORE PERSONAL ITEM IN DRY STORAGE AREA AND REACH IN COOLER

MINOROther
*36 Cloths in-use for wiping between uses stored

OBSERVED WIPING CLOTHS ON FOOD PREP. TABLES

SERIOUSSanitation
*14 When to wash hands

OBSERVED EMPLOYEE MOPPED FLOOR AND THEN CLEANED MICROWAVE WITHOUT WASHING HANDS

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN PRESTONWOOD