SANITARY INSPECTION RECORD — CITY OF DALLAS

TRANSITIONAL CARE SERVICE UNIT.

YOUR CALL. 71/100

8803 STULTS · LAKE HIGHLANDS, DALLAS

Last inspected March 22, 2023 · passed

11 of 11 inspections passed. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS

11 passed

VIOLATIONS

includes 8 critical

RECORDS COVER

6 YEARS

since Feb 2017

INSPECTION HISTORY

MAR 22

2023

PASSED

0 violations

MAR 17

2022

PASSED

6 violations

DETAILS

SERIOUSFood Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Observed dented cans in storage room

SERIOUSSanitation

*10 Chlorine sanitizer concentration, minimum temp.

Sanitizer at dishwasher must contain sanitizer (recorded 0 ppm)

SERIOUSOther

*16 Substitued pasteurized eggs/broken eggs....

SERIOUSSanitation

*19 Water & Plumbing in good repair- per code

Repair leak at dishwasher and faucet at dish sprayer

MINORSanitation

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed food on top of dishwasher. Employees must have a designated area for their personal drink and food items away from the kitchen prep area.

MINOREmployee Hygiene

*43 Light bulbs, light shields provided

Repair light bulbs above grill

MAR 1

2021

PASSED

2 violations1 CRITICAL

DETAILS

SERIOUSOther

*11Food Donations - Damaged foods

2 DAMAGED CANS

CRITICALFood Storage & Handling

*18 Toxic items labeling-non original container

LABEL SPRAY BOTTLE

AUG 10

2020

PASSED

3 violations

DETAILS

MINOROther

*31 Individual, disposable towels

PAPER TOWELS

SERIOUSSanitation

*10 Clean Sight and Touch

CAN OPENER BLADE

MINORDocumentation & Training

*21 RFSM - Not On Site

MANAGER ONSITE IN KITCHEN NEEDS REGISTERED FOOD MANAGER

JAN 13

2020

PASSED

5 violations2 CRITICAL

DETAILS

CRITICALSanitation

*31 Handwashing lavatory - accessible

MINOROther

*36 Cloths in-use for wiping between uses stored

SERIOUSSanitation

*10 Clean Sight and Touch

CLEAN CAN OPENER BLADE

CRITICALSanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

PORK AND GROUND BEEF ON SAME SHELF

MINORFood Storage & Handling

*41 Food Labeling - Bulk Food w/ Card or Sign

LABEL BULK SUGAR OR FLOUR

show all 11 inspections →

JUL 17

2019

PASSED

3 violations1 CRITICAL

DETAILS

MINORFood Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

clearly date mark tcs food for 7 days only

CRITICALPest Activity

*34 Pest control-routine inspections for

observed flies

MINORSanitation

*42 Dirty nonfood contact surfaces

clean ice machine (dust), clean gaskets around cooler doors, clean shelves in walk in cooler, clean cabinets inside, clean exterior of coolers, area under coolers, pipes

FEB 8

2019

PASSED

9 violations1 CRITICAL

DETAILS

MINORDocumentation & Training

* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm certificate within 45 days

MINORSanitation

*39 Air-drying required after cleaning & sanitiziing

SERIOUSFood Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

cottage cheese expired 1/21/2019; greek salad 2/2/2019

MINORSanitation

*42 Dirty nonfood contact surfaces

clean ice machine, coolers

MINORDocumentation & Training

*47 RFSM Certificate - Not Display

CRITICALSanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw shelled eggs stored above lettuce and rte food in cooler

MINORFood Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

observed food stored on floor

SERIOUSSanitation

*10 Sanitization after Cleaning

sanitization required after washing utensils

MINORSanitation

*36 Cloths in-use for wiping between uses stored

moisture cloth needs to be stored in sanitizer

AUG 9

2018

PASSED

3 violations2 CRITICAL

DETAILS

CRITICALPest Activity

*34 Pest control-routine inspections for

observed fruit flies

CRITICALFood Storage & Handling

*18 Toxic items labeling-non original container

provide label for chemical bottles

MINORSanitation

*42 Dirty nonfood contact surfaces

clean gaskets, cooler

FEB 9

2018

PASSED

4 violations1 CRITICAL

DETAILS

SERIOUSOther

*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

provide written procedures

CRITICALFood Temperature

*02 Cold Hold (41øF/45øF or below)

milk 55 degrees f

SERIOUSSanitation

*10 Chlorine sanitizer concentration, minimum temp.

chlorine 0 ppm

MINORSanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floor

SEP 28

2017

PASSED

1 violation

DETAILS

MINORChemical Safety

*29 Sanitizing solutions, testing devices

provide chlorine chemical test strips

FEB 22

2017

PASSED

0 violations

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LAKE HIGHLANDS

EAT 100

NATURE'S PLATE

EAT 96

GUCHENHEIMER GRAB AND GO (JAVA TIME/STARBUCKS)

CHIPOTLE MEXICAN GRILL

YOUR CALL 77

BURGER KING