BRAUM'S ICE CREAM #257.

City of Dallas

9755 GREENVILLE AVE · LAKE HIGHLANDS, DALLAS

Last inspected 2024.

13 inspections on record since 2017 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
13
VIOLATIONS
81
total on record
LAST INSPECTED
JAN 2024

INSPECTION HISTORY

JAN 24
2024
PASS 3 violations
2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Plumbing & Waste
*20 Grease Trap Tickets
3 pts Sanitation
*14 When to wash hands before donning new gloves
FEB 21
2023
PASS 2 violations
2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Plumbing & Waste
*20 Grease Trap Tickets
MAR 25
2022
PASS 10 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Observed tomatoes at 54.8 F at serving line. Temperature of cold holding must be 41 F or lower

3 pts Sanitation
*18 Toxic items used according to law

Measured sanitizer conc. at >200 ppm at the sanitizer bucket

3 pts Plumbing & Waste
*20 Conveying Sewage

Repair conveying sewage clog near door exit

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM must be on site and current

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Observed onions and bacon without date mark in WIC, all WIC items must be date mark

2 pts Sanitation
*32 Equipment and Utensils Multiuse Materials durable

Remove paper towels from fryer area to absorb grease

1 pts Food Temperature
*38 Thawing. under running water criteria

Observed strawberries in water for thawing, thawing of food must be under running water

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

Repair gaps and holes in ceiling

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed drinking cups with soda and water inside near drive thru, employees must have an area designated fro personal drinks and food

1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

Repair and replace tile ceiling above serving line

MAR 19
2021
PASS 1 violation
1 pts Food Temperature
*38 Thawing. Under refrigeration

MUST THAW UNDER FRIDGERATION

SEP 22
2020
PASS 5 violations
3 pts Sanitation
*14 When to wash hands before donning new gloves

Food employees shall clean their hands and exposed portions of their arms...immediately before engaging in food preparation including working with exposed food, clean equipment and utensils, and unwra

3 pts Sanitation
*10 Clean Sight and Touch

Equipment food-contact surfaces and utensils shall be clean to sight and touch. - KEEP FAUCETS ON TO CLEAN ICE CREAM SCOOPS AND UTENSILS

2 pts Documentation & Training
*21 RFSM - Not On Site

MUST REGISTER FOOD SERVICE MANAGER CERTIFICATE - CALL 214-670-8083 MUST POST REGISTERED CERTIFICATE ONSITE

2 pts Documentation & Training
*22 PIC to ensure no unapproved indiv in food prep are

MUST PROVIDE UP TO DATE FOOD HANDLER CERTIFICATES FOR ALL FOOD SERVICE EMPLOYEES

2 pts Documentation & Training
*30 Food Establishment Permit

MUST HAVE CURRENT AND VALID FOOD PERMIT POSTED ONSITE

show all 13 inspections →
JUN 18
2020
PASS 1 violation
2 pts Documentation & Training
*21 RFSM - Not On Site

EXPIRED

JAN 16
2020
PASS 10 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

BACON UNCOOKED 62F.

3 pts Other
*06 Time as PHC: 4 hours provide written procedures methods of compliance

NO RECORD TIME / DATE FOR BACON/ONION FRONT RIC.

2 pts Documentation & Training
*21 RFSM - Not On Site

EXPIRED

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK 7 DAYS ONION FRONT RIC, SALAD WIF, INCLUDE PREP DATE & CLEARLY MARK DISPOSAL DATE.

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

REPAIR GAP IN CEILING (WATER HEATER)

1 pts Facility Condition
*45 Premises shall be maintained in good repair

REPAIR MISSING FLOOR TILES.

1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

COVER CUT RTE FOOD (LIMES)

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN RIC GASKET.

3 pts Plumbing & Waste
*20 Grease Trap Tickets

NOT PROVIDED.

2 pts Food Temperature
*29 Food thermometers provided and accessible
JUL 1
2019
PASS 10 violations
1 pts Pest Activity
*34 Pest control-routine inspections for

observed fruit flies

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

food handler certificates expired-renew

3 pts Other
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

floor needs to be cleaned in the kitchen, storage area, walk in cooler

1 pts Facility Condition
*45 Premises shall be maintained in good repair

replace wet or damaged ceiling tiles, cove base, caulk around 3 com sink

1 pts Other
*40 Milk container dispensing tube shall be cut.......
1 pts Other
*37 Storing the food where it is not exposed to splash, dust, or other contamination

observed ice build up on ice cream containers

3 pts Sanitation
*10 Clean Sight and Touch

clean ice machine, clean milk cooler

2 pts Sanitation
*29 Manual warewashing: thermometer provided

provide thermometer where missing

2 pts Documentation & Training
*21 RFSM - Not On Site

rfsm certificate expired 5/2019

JAN 17
2019
PASS 8 violations
3 pts Food Temperature
*19 Hand sink water temperature below 110'F

front hand sink 80.4 degrees f, also check hot water in restroom

1 pts Pest Activity
*34 Pest control-routine inspections for

observed fruit flies

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

repair gaskets around cooler doors, rusty shelves

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

raw eggs 72.3, degrees f

1 pts Facility Condition
*43 Light bulbs, light shields provided

broken light shield in wic (above milk)

2 pts Food Temperature
*29 Mechanical holding unit, thermometer location

provide thermometer in freezers/coolers

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

gap at doors

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean fryers (exteriors), gaskets, ice machine

JUL 17
2018
PASS 10 violations
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

repair leaking on mop sink

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floor, ceiling tiles, wall tiles

1 pts Pest Activity
*34 Pest control-routine inspections for

flies

3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

3 com sink 0 ppm

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

provide a sign about inspection report

1 pts Facility Condition
*43 Light bulbs, light shields provided

replace broken light shields in walk in cooler

2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide a written procedure for vomiting/diarrhea events

2 pts Facility Condition
*32 Maintain in Good Repair

cooler 50 degrees f

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

shell eggs 63.8, 67.4 degrees f

3 pts Employee Hygiene
*14 Gloves single use

change gloves when you change a task

JAN 16
2018
PASS 10 violations
2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

provide rfsm certificate from City of Dallas

3 pts Other
*03 Food products not maintained at 135øF or above

hamburger patty 103.6 degrees f

1 pts Facility Condition
*43 Light bulbs, light shields provided

replace broken light shields

1 pts Other
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

expired salsa 1/11/2018, spoiled strawberries

1 pts Other
*40 Milk container dispensing tube shall be cut.......

milk tube

1 pts Sanitation
*42 Dirty nonfood contact surfaces

freezer, tables, ice machine

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

provide

1 pts Facility Condition
*45 Floor& wall junctures- coved & sealed

repair broken floor tiles, cove base

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

repair leak on mop sink

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs above cut limes in walk in cooler

JUL 23
2017
PASS 5 violations
1 pts Sanitation
*40 Handle & dispense of cleaned utensils, single-use
2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
2 pts Sanitation
*31 Handwashing lavatory - accessible
3 pts Food Storage & Handling
*18 Toxic items labeling for original container
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

cut tomatoes at 56.0 degrees

JAN 3
2017
PASS 6 violations
3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

RAW SHELL EGGS STORED ABOVE INION

2 pts Sanitation
*31 Handwashing lavatory - accessible
1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

FLIES

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN FLOORS AND WIPE DOWN TABLES

1 pts Facility Condition
*43 Light bulbs, light shields provided
1 pts Plumbing & Waste
*44 Waste receptacles outdoors/tight fitting lids

CLOSE DUMPSTER DOORS

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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