SANITARY INSPECTION RECORD — CITY OF DALLAS
✕

UNITED CATERERS.

BEAT. 49/100

502 IDLEWILD RD · GRAND PRAIRIE, DALLAS

Last inspected January 18, 2018 · passed

10 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS
7
7 passed
VIOLATIONS
28
includes 10 critical
RECORDS COVER
1 YEAR
since Nov 2016

INSPECTION HISTORY

JAN 18
2018
PASSED
11 violations4 CRITICAL
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORFacility Condition
*34 Windows or doors protected against the entry criteria - mesh size

Missing the mesh screen on the top windows.

SERIOUSOther
*03 Food products not maintained at 135øF or above

the chicken and beef not at 135 degrees an above. ( 128 degrees )

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

Provide thermometers for refrigeration.

MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALFood Temperature
*35 Hair Restraints effective

Provide hair restraints when cooking food

CRITICALSanitation
*31 Handwashing lavatory - accessible

hand sink was blocked by pots & pans and hose.

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

the eggs was stored over cooked chicken and veggies.

MINORSanitation
*36 Cloths in-use for wiping between uses stored

Moist wiping clothes not in sanitizer ( sitting on the counter top )

MINOROther
*31 Individual, disposable towels

Missing the paper towels

MINORDocumentation & Training
*47 RFSM Certificate - Not Display
JAN 18
2018
PASSED
0 violations
JAN 18
2018
PASSED
0 violations
JAN 18
2018
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable
MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*31 Individual, disposable towels
MINOROther
*31 No soap at handsink
FEB 22
2017
PASSED
4 violations1 CRITICAL
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored
MINORSanitation
*42 Dirty nonfood contact surfaces
MINORSanitation
*37 Food preparation

park on approved surface

CRITICALSanitation
*31 Handwashing lavatory - accessible
show all 7 inspections →
JAN 18
2017
PASSED
3 violations2 CRITICAL
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

eggs stored on shelf

CRITICALSanitation
*31 Handwashing lavatory - accessible
NOV 8
2016
PASSED
5 violations2 CRITICAL
DETAILS
MINORSanitation
*32 CIP-Cleanability
CRITICALSanitation
*31 Handwashing lavatory - accessible
MINOROther
*37 Food preparation
MINOROther
*36 Cloths in-use for wiping between uses stored
CRITICALDocumentation & Training
*09 Food on display shall be protected from contamination

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →