SANITARY INSPECTION RECORD — CITY OF DALLAS

WAL-MART #5931 DELI.

YOUR CALL. 69/100

13739 N CENTRAL EXPW · LAKE HIGHLANDS, DALLAS

Last inspected November 5, 2020 · passed

9 of 9 inspections passed. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
38
includes 5 critical
RECORDS COVER
3 YEARS
since Jan 2017

INSPECTION HISTORY

NOV 5
2020
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM expired/not on site.

MINOROther
*31 Individual, disposable towels

Observed no paper towels at one handsink.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean the floor in the walk-in-freezer.

JUN 15
2020
PASSED
4 violations1 CRITICAL
DETAILS
MINORSanitation
*32 Damaged Equipment

replace and/or repair the door of the hot case-it doesn't shut completely.

MINORDocumentation & Training
*21 RFSM - Not On Site

register with the City of Dallas as a Registered Food Service Manager by next inspection.

SERIOUSOther
*03 Food products not maintained at 135øF or above

hot dog-128.7 degrees F

CRITICALPest Activity
*34 Pest control-routine inspections for
OCT 16
2019
PASSED
8 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM missing/expired.

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

ham and cheese expired.

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal water on prep table.

MINORSanitation
*36 Cloths in-use for wiping between uses stored

wiping clothes not stored in sanitizer.

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

food handler certificate not on site.

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

grease trap ticket missing.

MINORDocumentation & Training
*47 Other Violations

Post food permit.

CRITICALSanitation
*31 No soap at handsink

Hand soap missing in restroom at back, soap missing in 1 deli handwash station.

APR 1
2019
PASSED
5 violations1 CRITICAL
DETAILS
MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

REMOVE ICE FROM WALK IN FREEZER FLOOR

MINOROther
*36 Cloths in-use for wiping between uses stored
MINORDocumentation & Training
*21 RFSM - Not On Site

ESTABLISHMENT HAS APPLIED FOR THREE CERTIFICATES BUT NONE OF THE MANAGER ARE ON SITE.

CRITICALFood Temperature
*19 Water & Plumbing in good repair- per code

ADJUST WATER TEMPERATURE OF HAND SINK. IT IS BURNING HOT

SERIOUSSanitation
*14 Hands wash procedures-without soap

OBSERVED EMPLOYEE WASHED HER HANDS WITH SOAP FOR 5 SECONDS

OCT 31
2018
PASSED
5 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

NOT ON SITE

MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUST" UP

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO CHEWING GUM ALLOWED IN FOOD PREP. AREA

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

CLEAR ICE FROM WALK IN FREEZER FLOOR

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
show all 9 inspections →
MAY 4
2018
PASSED
3 violations
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

DEICE FLOOR FROM WALK IN FREEZER

MINORSanitation
*47 Conditions of Permit-in use of food equipment
MINORDocumentation & Training
*21 RFSM - Not On Site

FINAL NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF TH

DEC 1
2017
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

ICE BUILD UP FROM WALK IN FREEZER FLOOR

SERIOUSOther
*03 Food products not maintained at 135øF or above

FRIED CHICKEN 112'F, POP CORN CHICKEN 99'F, CHICKEN NUGGETS

JUL 11
2017
PASSED
2 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*47 RFSM Certificate - Not Display
CRITICALFood Temperature
*29 Mechanical holding unit, thermometer location

inside the meat cooler

JAN 24
2017
PASSED
5 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
SERIOUSFood Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

corrected on site

CRITICALFood Temperature
*29 Thermometers to be accurate +/- 3'F
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*47 RFSM Certificate - Not Display

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LAKE HIGHLANDS