SANITARY INSPECTION RECORD — CITY OF DALLAS

WHOLE FOOD MARKET GROCERY.

EAT. 83/100

2118 ABRAMS RD · LAKEWOOD, DALLAS

Last inspected January 4, 2023 · passed

Passed all 8 inspections, but 7 critical violations on file.

THE NUMBERS

INSPECTIONS
8
8 passed
VIOLATIONS
23
includes 7 critical
RECORDS COVER
6 YEARS
since Oct 2016

INSPECTION HISTORY

JAN 4
2023
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*29 Food thermometers provided and accessible

NO THERMOMETER IN RIF

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

DRINKS STOCK ON FLOOR IN STORE AREA

JAN 7
2021
PASSED
2 violations1 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

DENTED CANS IN STOCK

CRITICALFood Temperature
*29 Food thermometers provided and accessible

NO THERMOMETER

FEB 28
2019
PASSED
0 violations
AUG 24
2018
PASSED
1 violation
DETAILS
MINORSanitation
*32 Equipment & Utensils smooth easily cleanable

card on shelves with utensils sitting on them

MAR 12
2018
PASSED
1 violation
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

dented cans- potential cause of Botulism

show all 8 inspections →
OCT 25
2017
PASSED
4 violations2 CRITICAL
DETAILS
MINOROther
*21 Person in charge must be on site at all times.
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW HAMBURGER STORED WITH RAW VEGETABLES

CRITICALFacility Condition
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

SCOOP IN BULK CONTAINER PREVENT FROM TOUCHING FLOOR

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
APR 7
2017
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

corn peel maintain at 41F

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

mandarins/ dented can

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

walls

MINOROther
*29 Sanitizing solutions, testing devices
OCT 19
2016
PASSED
8 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

s. oranges 51.6d asparagus 58.6

CRITICALFood Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

remove excess condensation

SERIOUSSanitation
*10 Clean Sight and Touch

Clean RIC (s)

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

reseal around 3 comp sink

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

maintain grease trap tickets every 90 days

MINORSanitation
*42 Dirty nonfood contact surfaces

clean drains

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts
MINORSanitation
*45 Clean facilities as often as necessary.

clean and maintain establishment Remove mold from walls in produce coolers)

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LAKEWOOD