PASS W/ CONDITIONS 11 violations
1 pts Pest Activity
PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
2 pts Documentation & Training
DEMONSTRATION OF KNOWLEDGE
2 pts Other
HOT AND COLD WATER AVAILABLE
2 pts Employee Hygiene
ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
1 pts Sanitation
NON-FOOD CONTACT SURFACES CLEAN
4 pts Other
TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
1 pts Food Storage & Handling
FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
1 pts Sanitation
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
2 pts Pest Activity
NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT
2 pts Other
PROPER EATING, DRINKING, OR TOBACCO USE
2 pts Documentation & Training
FOOD SAFETY CERTIFICATION