SEP 22
2025
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
787 COFFEE.
EAT. 82/100
93 WORTH STREET · MANHATTAN, NEW YORK CITY
Last inspected September 22, 2025 · passed with conditions
Passed all 9 inspections, but 10 critical violations on file.
THE NUMBERS
INSPECTIONS
9
0 passed · 9 w/ conditions
VIOLATIONS
24
includes 10 critical
RECORDS COVER
2 YEARS
since Mar 2023
INSPECTION HISTORY
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
APR 152024PASS W/ CONDITIONS1 violationDETAILS
APR 15
2024
PASS W/ CONDITIONS
1 violationDETAILS
Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
APR 152024PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
APR 15
2024
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, sm
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
Live animal other than fish in tank or service animal present in facility’s food or non-food area.
APR 152024PASS W/ CONDITIONS3 violationsDETAILS
APR 15
2024
PASS W/ CONDITIONS
3 violationsDETAILS
Required succinct nutritional statements not posted on menu(s) for adults and children (2,000 calories per day for adults)
Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or
Additional nutritional information statement not posted, or additional nutritional information not provided
OCT 272023PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
OCT 27
2023
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
show all 9 inspections →
OCT 112023PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
OCT 11
2023
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh fl
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
MAR 282023PASS W/ CONDITIONS2 violationsDETAILS
MAR 28
2023
PASS W/ CONDITIONS
2 violationsDETAILS
Required succinct nutritional statements not posted on menu(s) for adults and children (2,000 calories per day for adults)
Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or
MAR 282023PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
MAR 28
2023
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
MAR 162023PASS W/ CONDITIONS5 violations4 CRITICALDETAILS
MAR 16
2023
PASS W/ CONDITIONS
5 violations4 CRITICALDETAILS
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-han
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →