E&A'S BAKE N BREW.

NYC Health Dept

30-30 47 AVENUE · QUEENS, NEW YORK CITY

Graded A, 10 points (Apr 2025). Down from 17 points at the prior graded inspection.

7 inspections on record since 2022 · Last inspected Apr 2025.

THE NUMBERS

INSPECTIONS
7
VIOLATIONS
10
total on record
LAST INSPECTED
APR 2025

INSPECTION HISTORY

APR 9
2025
PASS W/ CONDITIONS 1 violation 1 CRITICAL
Critical Employee Hygiene
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand
APR 9
2025
PASS · 0 violations
MAR 13
2024
PASS W/ CONDITIONS 3 violations 3 CRITICAL
Critical Pest Activity
Evidence of mice or live mice in establishment's food or non-food areas.
Critical Sanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Critical Other
Hot TCS food item not held at or above 140 °F.
MAR 13
2024
PASS W/ CONDITIONS 1 violation
Not Critical Other
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
MAY 31
2023
PASS W/ CONDITIONS 3 violations 2 CRITICAL
Critical Food Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Not Critical Sanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Critical Sanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
show all 7 inspections →
MAY 31
2023
PASS · 0 violations
MAY 11
2022
PASS W/ CONDITIONS 2 violations 1 CRITICAL
Critical Sanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Not Critical Sanitation
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

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