SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH

FRAME COFFEE.

YOUR CALL. 81/100

305 AMSTERDAM AVENUE · MANHATTAN, NEW YORK CITY

Last inspected December 23, 2025 · passed with conditions

0 of 5 inspections passed, 5 passed with conditions. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
5
0 passed · 5 w/ conditions
VIOLATIONS
12
includes 7 critical
RECORDS COVER
1 YEAR
since Mar 2024

INSPECTION HISTORY

DEC 23
2025
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
MINORPlumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
AUG 29
2024
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
JUL 24
2024
PASS W/ CONDITIONS
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
MAR 21
2024
PASS W/ CONDITIONS
3 violations
DETAILS
MINOROther
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
MINOREmployee Hygiene
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
MINOROther
Failure to post or conspicuously post healthy eating information
MAR 21
2024
PASS W/ CONDITIONS
5 violations4 CRITICAL
DETAILS
MINORPest Activity
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
CRITICALFood Storage & Handling
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
CRITICALEmployee Hygiene
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernai
CRITICALFood Temperature
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
CRITICALSanitation
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for

Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →

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