MAY 7
2025
PASS W/ CONDITIONS 1 violation
Current letter grade or Grade Pending card not posted
Juliza Colombian & Latin Fusion
NYC Health Dept
18-33 COLLEGE POINT BOULEVARD · QUEENS, NEW YORK CITY
Graded A, 11 points (May 2025). Down from 16 points at the prior graded inspection.
8 inspections on record since 2023 · Last inspected May 2025.
The numbers
INSPECTIONS
8
VIOLATIONS
19
total on record
LAST INSPECTED
MAY 2025
Inspection history
MAY 7
2025
PASS W/ CONDITIONS 3 violations 1 CRITICAL
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
JAN 3
2025
PASS W/ CONDITIONS 5 violations 2 CRITICAL
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
JAN 3
2025
PASS W/ CONDITIONS 1 violation
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
JAN 3
2025
PASS W/ CONDITIONS 1 violation
Current letter grade or Grade Pending card not posted
show all 8 inspections →
OCT 26
2023
PASS W/ CONDITIONS 3 violations 1 CRITICAL
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Evidence of mice or live mice in establishment's food or non-food areas.
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
OCT 26
2023
PASS · 0 violations
SEP 7
2023
PASS W/ CONDITIONS 5 violations 4 CRITICAL
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Hot TCS food item not held at or above 140 °F.
Evidence of rats or live rats in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi
Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Official record →
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