JUMBO HAMBURGER PLACE.

NYC Health Dept

112 WEST 116 STREET · MANHATTAN, NEW YORK CITY

Graded A, 13 points (Oct 2025). Sanitation cited on 3 of the last 3 inspections.

6 inspections on record since 2022 · Last inspected Oct 2025 · 5 critical violations in the last 12 months.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

OCT 2025

INSPECTION HISTORY

OCT 3

2025

PASS W/ CONDITIONS 4 violations 1 CRITICAL

Not Critical Food Temperature

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Not Critical Other

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispen

Not Critical Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

Critical Other

Hot TCS food item not held at or above 140 °F.

JUL 18

2025

PASS W/ CONDITIONS 5 violations 4 CRITICAL

Critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

Critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

Not Critical Sanitation

Critical Pest Activity

Toxic chemical or pesticide improperly stored or used such that food contamination may occur.

JUN 12

2025

PASS W/ CONDITIONS 3 violations 2 CRITICAL

Not Critical Sanitation

Critical Food Temperature

Critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

MAR 15

2024

PASS W/ CONDITIONS 2 violations 2 CRITICAL

Critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Critical Food Temperature

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or

MAY 11

2023

PASS W/ CONDITIONS 2 violations 2 CRITICAL

Critical Food Temperature

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, co

Critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

show all 6 inspections →

NOV 29

2022

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Not Critical Sanitation

Critical Food Temperature

Public inspection records from NYC Department of Health and Mental Hygiene. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Official record →

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