New York City
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Luna Pizza

225 Park Row, New York City, NY 10007 · Manhattan · Pizza
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No failures across 4 inspections — critical sanitation violations noted

Inspections
4
Last Inspected
2025-10-02
Violations
11
includes 6 critical
Score
76/100
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Key Findings 4
4 consecutive passes, most recently 2025-10-02
No failures across all 4 inspections on record
Critical sanitation violations on record
Critical other violations on record
Violation Types 4 categories
Sanitation CRIT 4×
Other CRIT 3×
Pest Activity CRIT 3×
Food Storage & Handling CRIT 1×
Inspections 4 total
2025-10-02 violations cited 2 viol.
2025-01-06 violations cited 3 viol.
2024-03-06 violations cited 2 viol.
2023-06-23 violations cited 4 viol.
2025-10-02 violations cited Cycle Inspection / Re-inspection
2 violations CRITICAL
critical Other

Hot TCS food item not held at or above 140 °F.

critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

2025-01-06 violations cited Cycle Inspection / Initial Inspection
3 violations CRITICAL
critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

minor Pest Activity

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

2024-03-06 violations cited Cycle Inspection / Re-inspection
2 violations CRITICAL
critical Other

Hot TCS food item not held at or above 140 °F.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

2023-06-23 violations cited Cycle Inspection / Initial Inspection
4 violations CRITICAL
minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

minor Sanitation

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

critical Other

Hot TCS food item not held at or above 140 °F.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.