Last inspected February 11, 2025 · passed with conditions
Passed all 4 inspections, but 3 critical violations on file.
THE NUMBERS
INSPECTIONS
4
0 passed · 4 w/ conditions
VIOLATIONS
10
includes 3 critical
RECORDS COVER
2 YEARS
since Apr 2022
INSPECTION HISTORY
FEB 11
2025
PASS W/ CONDITIONS
2 violations
DETAILS▾
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MINORPlumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
NOV 1
2023
PASS W/ CONDITIONS
3 violations
DETAILS▾
MINORPlumbing & Waste
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
MINORFood Temperature
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
JUL 12
2022
PASS W/ CONDITIONS
3 violations2 CRITICAL
DETAILS▾
MINORSanitation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
CRITICALSanitation
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CRITICALSanitation
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
APR 21
2022
PASS W/ CONDITIONS
2 violations1 CRITICAL
DETAILS▾
MINOROther
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
CRITICALPest Activity
Live roaches present in facility's food and/or non-food areas.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →