ADITI INDIAN CUISINE.

SF Health Dept

1101 VALENCIA ST · MISSION, SAN FRANCISCO

Passed most recent inspection (Jan 2025).

14 inspections on record since 2019 · Last inspected Jan 2025.

THE NUMBERS

INSPECTIONS
14
VIOLATIONS
46
total on record
LAST INSPECTED
JAN 2025

INSPECTION HISTORY

JAN 14
2025
PASS W/ CONDITIONS 8 violations
Facility Condition
114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name
Sanitation
114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
Pest Activity
114244, 114245-114245.8 - Keep all food waste and rubbish in leak-proof and rodent-proof containers. Containers shall be covered at all times. All waste must be removed and disposed of as frequently a
Pest Activity
114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
Sanitation
114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,
Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
JUN 13
2024
PASS W/ CONDITIONS 3 violations
Sanitation
114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
Sanitation
114123, 114197, 114328(o) - Eliminate sewage backflow into the facility. Clean and sanitize all areas contaminated with sewage with a bleach solution (1 cup bleach per 9 cups water).Hire a licensed pl
MAY 3
2024
PASS · 0 violations
MAR 28
2024
PASS · 0 violations
OCT 31
2022
FAIL 2 violations 2 HIGH RISK
High Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 12/8/2022 ]
High Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 12/8/2022 ]
show all 14 inspections →
OCT 25
2022
FAIL 15 violations 4 HIGH RISK
High Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 12/8/2022 ]
High Risk Other
Food in good condition; safe, and unadulterated [ date violation corrected: 10/31/2022 ]
High Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 10/31/2022 ]
High Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 10/31/2022 ]
Low Risk Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 10/31/2022 ]
Low Risk Documentation & Training
Demonstration of knowledge [ date violation corrected: 12/8/2022 ]
Low Risk Other
Food Safety Manager Certification and Food Handler Card
Low Risk Food Temperature
Proper cooling methods [ date violation corrected: 12/8/2022 ]
Food Temperature
Approved thawing methods in use [ date violation corrected: 10/31/2022 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 12/8/2022 ]
Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 12/8/2022 ]
Documentation & Training
Permit & License Certificate available [ date violation corrected: 12/8/2022 ]
Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 12/8/2022 ]
Other
Food separated and protected [ date violation corrected: 12/8/2022 ]
MAR 17
2022
PASS · 0 violations
FEB 9
2022
PASS W/ CONDITIONS 10 violations 3 HIGH RISK
High Risk Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 3/17/2022 ]
High Risk Food Temperature
Proper cooling methods [ date violation corrected: 3/17/2022 ]
High Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 3/17/2022 ]
Low Risk Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 3/17/2022 ]
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 3/17/2022 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 3/17/2022 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 3/17/2022 ]
Sanitation
Nonfood contact surfaces clean [ date violation corrected: 3/17/2022 ]
Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 3/17/2022 ]
Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 3/17/2022 ]
MAR 2
2021
PASS · 0 violations
JAN 27
2021
PASS · 0 violations
JAN 26
2021
FAIL 8 violations 3 HIGH RISK
High Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 1/27/2021 ]
High Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 1/27/2021 ]
High Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 1/27/2021 ]
Low Risk Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 1/27/2021 ]
Low Risk Documentation & Training
Demonstration of knowledge [ date violation corrected: 2/9/2022 ]
Sanitation
Nonfood contact surfaces clean [ date violation corrected: 1/27/2021 ]
Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 2/9/2022 ]
Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 1/27/2021 ]
JUL 30
2019
PASS · 0 violations
JUL 23
2019
PASS · 0 violations
JUN 5
2019
PASS · 0 violations

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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