Clean record — passed all 9 inspections
Last Inspected
2025-03-28
Violations
7
none critical
9 consecutive passes, most recently 2025-03-28 No failures across all 9 inspections on record Facility Condition MIN 2× 2025-03-21 Pass w/ Conditions 1 viol. Full Inspection History
2025-03-28 Pass Reinspection
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2025-03-21 Pass w/ Conditions Routine
1 violation ▾
serious Food Temperature
114000 - Label all potentially hazardous foods for use with Time as a Public Health Control implementation with the date and discard time. The discard time shall be 4 hours after food preparation has
2024-05-02 Pass Routine
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2024-04-26 Pass Routine
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2024-04-16 Pass Routine
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2024-04-12 Pass Routine
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2024-03-07 Pass w/ Conditions Routine
2 violations ▾
minor Facility Condition
114268 - Floor surfaces shall be coved at the juncture of the floor and wall with a 3/8 inch minimum radius coving and shall extend up the wall at least 4 inches
minor Sanitation
114271 - Wall and ceiling finish shall be smooth, durable, easily cleanable, and non-absorbent in all areas where there is food service or preparation, open food storage, warewashing, janitorial servi
2024-02-22 Pass w/ Conditions Routine
3 violations ▾
serious Sanitation
114067(f, g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125) - Provide an approved warewashing facility. Obtain chlorine test strips to monitor chlorine sanitizer s
serious Food Temperature
114157, 114159 - Maintain onsite an accurate, easily readable metal probe thermometer suitable for measuring temperature of food shall be available. A display thermometer +/- 2F shall be provided for
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
2024-01-19 Pass w/ Conditions Routine
1 violation ▾
minor Facility Condition
114149.1 - Mechanical exhaust ventilation equipment shall be provided over all cooking equipment as required to effectively remove cooking odors, smoke, steam, grease, heat, and vapors
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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