ASLAM'S RASOI, INC..

SF Health Dept

1037 VALENCIA ST · MISSION, SAN FRANCISCO

Last inspected 2024.

13 inspections on record since 2017 · Last inspected Nov 2024.

Last inspected Nov 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
13
VIOLATIONS
35
total on record
LAST INSPECTED
NOV 2024

INSPECTION HISTORY

NOV 7
2024
PASS · 0 violations
NOV 4
2024
PASS W/ CONDITIONS 6 violations
Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
Sanitation
114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,
Sanitation
114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
Food Temperature
114002, 114002.1 - Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any
JUL 31
2023
PASS · 0 violations
JUL 24
2023
PASS W/ CONDITIONS 9 violations 2 HIGH RISK
High Risk Pest Activity
No insects, rodents, birds or nonservice animals
High Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 7/31/2023 ]
Low Risk Other
Food Safety Manager Certification and Food Handler Card
Low Risk Food Temperature
Proper hot and cold holding temperatures
Low Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 7/31/2023 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 7/31/2023 ]
Sanitation
Equipment, utensils and linens; storage and use
Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 7/31/2023 ]
MAR 2
2022
PASS · 0 violations
show all 13 inspections →
FEB 9
2022
PASS W/ CONDITIONS 6 violations 1 HIGH RISK
High Risk Other
Food in good condition; safe, and unadulterated [ date violation corrected: 3/2/2022 ]
Low Risk Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 7/24/2023 ]
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 3/2/2022 ]
Low Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 3/2/2022 ]
Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 3/2/2022 ]
Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 3/2/2022 ]
FEB 4
2021
PASS · 0 violations
JAN 28
2021
PASS W/ CONDITIONS 6 violations 1 HIGH RISK
High Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 2/4/2021 ]
Low Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 2/4/2021 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 2/4/2021 ]
Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 2/4/2021 ]
Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 2/4/2021 ]
Chemical Safety
Toxic substances properly identified; stored & used [ date violation corrected: 2/4/2021 ]
JUL 31
2019
PASS W/ CONDITIONS 2 violations 1 HIGH RISK
Low Risk Food Storage & Handling
Improper food storage
High Risk Sanitation
Unclean or unsanitary food contact surfaces
AUG 15
2018
PASS · 0 violations
JUL 31
2018
PASS W/ CONDITIONS 3 violations 1 HIGH RISK
Low Risk Sanitation
Unclean or degraded floors walls or ceilings
Moderate Risk Other
Foods not protected from contamination
High Risk Pest Activity
High risk vermin infestation
DEC 28
2017
PASS · 0 violations
NOV 7
2017
PASS W/ CONDITIONS 3 violations
Low Risk Food Storage & Handling
Inadequate dressing rooms or improper storage of personal items
Moderate Risk Pest Activity
Moderate risk vermin infestation
Moderate Risk Food Temperature
Moderate risk food holding temperature

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →

NEARBY IN MISSION