Clean record — passed all 12 inspections
Last Inspected
2025-03-05
Violations
17
none critical
12 consecutive passes, most recently 2025-03-05 No failures across all 12 inspections on record 2025-03-05 Pass w/ Conditions 4 viol. 2023-07-27 Pass w/ Conditions 1 viol. 2022-04-07 Pass w/ Conditions 4 viol. Full Inspection History
2025-03-05 Pass w/ Conditions Routine
4 violations ▾
serious Sanitation
114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
minor Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
minor Sanitation
114250, 114250.1, 114276 - Maintain toilet facilities clean, sanitary, and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a per
serious Sanitation
114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,
2024-10-03 Pass New Ownership (R)
▾
2024-09-30 Pass New Ownership (I)
▾
2023-07-27 Pass w/ Conditions routine
1 violation ▾
minor Sanitation
Equipment approved; clean; installed, good repair; capacity
2022-04-07 Pass w/ Conditions routine
4 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card
minor Sanitation
Equipment, utensils and linens; storage and use
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean
serious Sanitation
Nonfood contact surfaces clean
2021-02-19 Pass w/ Conditions routine
2 violations ▾
minor Other
Proper eating, tasting, drinking or tobacco use
minor Food Temperature
Proper hot and cold holding temperatures
2019-03-19 Pass w/ Conditions Routine - Unscheduled
2 violations ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
serious Pest Activity
Moderate risk vermin infestation
2018-03-30 Pass Reinspection/Followup
▾
2018-03-19 Pass Reinspection/Followup
▾
2018-03-09 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
serious Food Temperature
Moderate risk food holding temperature
2016-12-02 Pass Reinspection/Followup
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2016-11-16 Pass w/ Conditions Routine - Unscheduled
1 violation ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.