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Bambu

Name: Bambu
Address: 6050 GEARY BLVD, San Francisco, CA

6050 Geary Blvd, San Francisco, CA · Outer Richmond · Restaurant
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Passed all 4 inspections — critical violations noted

Inspections

Last Inspected

2025-06-20

Violations

includes 1 critical

Score

65/100

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Key Findings 3

4 consecutive passes, most recently 2025-06-20

No failures across all 4 inspections on record

Critical pest activity violations on record

Violation Types 8 categories

Sanitation SRS 7×

Food Storage & Handling SRS 2×

Facility Condition SRS 1×

Pest Activity CRIT 1×

Food Temperature SRS 1×

Documentation & Training MIN 1×

Other MIN 1×

Employee Hygiene SRS 1×

Inspections 12 total

2025-06-20 Pass w/ Conditions 1 viol.

2025-05-15 Pass w/ Conditions 10 viol.

2024-08-02 Pass 0 viol.

2024-07-16 Pass w/ Conditions 4 viol.

2023-07-27 Pass w/ Conditions 2 viol.

Full Inspection History

2025-06-20 Pass w/ Conditions Reinspection

1 violation

serious Food Storage & Handling

113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store

2025-05-15 Pass w/ Conditions Routine

10 violations CRITICAL

serious Facility Condition

114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name., - S

serious Sanitation

113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac

serious Sanitation

114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment

critical Pest Activity

114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci

serious Sanitation

114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa

serious Food Storage & Handling

113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store

serious Food Temperature

113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature

minor Documentation & Training

113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer

minor Sanitation

114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t

minor Other

Violation noted (details not available)

2024-08-02 Pass Reinspection

No violations found.

2024-07-16 Pass w/ Conditions Routine

4 violations

serious Sanitation

minor Sanitation

114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in

minor Sanitation

serious Employee Hygiene

113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible

2023-07-27 Pass w/ Conditions routine

2 violations

minor Pest Activity

No insects, rodents, birds or nonservice animals

minor Sanitation

Floors, walls and ceiling: build, maintianed & clean

2022-08-03 Pass w/ Conditions routine

6 violations

minor Employee Hygiene

Adequate hand washing facilities; supplied and accessible

minor Sanitation

Equipment, utensils and linens; storage and use

serious Sanitation

Nonfood contact surfaces clean

minor Documentation & Training

Permit & License Certificate available

minor Documentation & Training

Person in charge present and performs duties

minor Chemical Safety

Toxic substances properly identified; stored & used

2021-11-17 Pass reinspection/followup

No violations found.

2021-11-03 Pass w/ Conditions routine

3 violations

minor Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 11/17/2021 ]

minor Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 11/17/2021 ]

minor Plumbing & Waste

Toilet facilities: facilities properly maintained [ date violation corrected: 11/17/2021 ]

2021-05-11 Pass reinspection/followup

No violations found.

2021-05-04 Pass w/ Conditions routine

3 violations

serious Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 5/11/2021 ]

minor Pest Activity

No insects, rodents, birds or nonservice animals [ date violation corrected: 5/11/2021 ]

minor Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 5/11/2021 ]

2020-11-10 Pass reinspection/followup

No violations found.

2020-10-30 Pass w/ Conditions routine

5 violations

minor Other

Hot and cold running water available [ date violation corrected: 11/10/2020 ]

minor Pest Activity

No insects, rodents, birds or nonservice animals [ date violation corrected: 5/4/2021 ]

minor Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 5/4/2021 ]

minor Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 11/10/2020 ]

minor Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 11/10/2020 ]

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Data sourced from SF Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.