Clean record — passed all 8 inspections
Last Inspected
2025-03-03
Violations
26
none critical
8 consecutive passes, most recently 2025-03-03 No failures across all 8 inspections on record Documentation & Training SRS 5× Facility Condition MIN 2× Food Storage & Handling MIN 1× 2025-03-03 Pass w/ Conditions 4 viol. 2023-02-06 Pass w/ Conditions 2 viol. 2022-01-07 Pass w/ Conditions 3 viol. 2021-05-26 Pass w/ Conditions 4 viol. Full Inspection History
2025-03-03 Pass w/ Conditions Routine
4 violations ▾
serious Sanitation
114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,
serious Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
serious Food Temperature
114157, 114159 - Maintain onsite an accurate, easily readable metal probe thermometer suitable for measuring temperature of food shall be available. A display thermometer +/- 2F shall be provided for
minor Documentation & Training
113947 - Provide training to staff regarding safe food handling practices, adequate allergen knowledge and/or assigned duties
2023-02-06 Pass w/ Conditions routine
2 violations ▾
minor Documentation & Training
Demonstration of knowledge
minor Sanitation
Wiping cloths; properly used and stored
2022-01-18 Pass reinspection/followup
▾
2022-01-07 Pass w/ Conditions routine
3 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 1/18/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 1/18/2022 ]
minor Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 1/18/2022 ]
2021-05-26 Pass w/ Conditions routine
4 violations ▾
serious Food Temperature
Proper reheating for hot holding [ date violation corrected: 6/8/2021 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 6/8/2021 ]
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 6/8/2021 ]
minor Facility Condition
Adequate ventilation and lighting; designated areas, use [ date violation corrected: 6/8/2021 ]
2020-10-30 Pass w/ Conditions routine
2 violations ▾
minor Facility Condition
Adequate ventilation and lighting; designated areas, use [ date violation corrected: 5/26/2021 ]
minor Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 5/26/2021 ]
2019-07-16 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
minor Documentation & Training
Permit license or inspection report not posted
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
serious Food Temperature
High risk food holding temperature
minor Documentation & Training
Food safety certificate or food handler card not available
2017-10-20 Pass w/ Conditions Routine - Unscheduled
7 violations ▾
minor Other
Other low risk violation
minor Other
No thermometers or uncalibrated thermometers
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
serious Documentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
serious Food Temperature
Moderate risk food holding temperature
minor Food Storage & Handling
Improper storage use or identification of toxic substances
minor Sanitation
Unapproved or unmaintained equipment or utensils
Nearby in Financial District-South Beach
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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