EL BURRITO EXPRESS #2.

SF Health Dept

1812 DIVISADERO ST · SAN FRANCISCO

Last inspected 2023.

22 inspections on record since 2016 · Last inspected Mar 2023.

Last inspected Mar 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
22
VIOLATIONS
59
total on record
LAST INSPECTED
MAR 2023

INSPECTION HISTORY

MAR 27
2023
PASS · 0 violations
MAR 20
2023
PASS W/ CONDITIONS 6 violations
Low Risk Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 3/27/2023 ]
Low Risk Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 3/27/2023 ]
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 3/27/2023 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 3/27/2023 ]
Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 3/27/2023 ]
Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 3/27/2023 ]
SEP 6
2022
PASS · 0 violations
AUG 10
2022
PASS · 0 violations
AUG 3
2022
PASS W/ CONDITIONS 8 violations 2 HIGH RISK
High Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 8/10/2022 ]
High Risk Other
Time as a Public Health Control; procedures and records [ date violation corrected: 9/6/2022 ]
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 9/6/2022 ]
Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 9/6/2022 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 9/6/2022 ]
Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 9/6/2022 ]
Documentation & Training
Permit & License Certificate available [ date violation corrected: 9/6/2022 ]
Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 9/6/2022 ]
show all 22 inspections →
DEC 7
2021
PASS · 0 violations
NOV 30
2021
PASS W/ CONDITIONS 10 violations 2 HIGH RISK
High Risk Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 11/30/2021 ]
High Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 12/7/2021 ]
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 9/6/2022 ]
Low Risk Food Temperature
Proper cooling methods [ date violation corrected: 9/6/2022 ]
Low Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 11/30/2021 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 9/6/2022 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 9/6/2022 ]
Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 12/7/2021 ]
Other
Thermometers provided and accurate [ date violation corrected: 9/6/2022 ]
Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 9/6/2022 ]
OCT 29
2020
PASS · 0 violations
OCT 15
2020
PASS W/ CONDITIONS 2 violations
Low Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 10/29/2020 ]
Other
Thermometers provided and accurate [ date violation corrected: 11/30/2021 ]
OCT 8
2020
PASS · 0 violations
OCT 2
2020
PASS W/ CONDITIONS 6 violations
Low Risk Food Temperature
Proper cooling methods [ date violation corrected: 10/15/2020 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 11/30/2021 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 11/30/2021 ]
Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 11/30/2021 ]
Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 10/15/2020 ]
Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 11/30/2021 ]
AUG 5
2019
PASS · 0 violations
JUL 29
2019
PASS W/ CONDITIONS 8 violations 1 HIGH RISK
Low Risk Sanitation
Unclean or degraded floors walls or ceilings
Low Risk Documentation & Training
Food safety certificate or food handler card not available
Low Risk Food Storage & Handling
Improper food storage
Low Risk Other
Inadequate warewashing facilities or equipment
Low Risk Sanitation
Unclean nonfood contact surfaces
Low Risk Sanitation
Improper storage of equipment utensils or linens
Low Risk Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
High Risk Food Temperature
Improper cooling methods
JUN 13
2019
PASS · 0 violations
MAY 30
2019
PASS · 0 violations
JAN 14
2019
PASS · 0 violations
JAN 11
2019
PASS · 0 violations
JAN 9
2019
PASS W/ CONDITIONS 6 violations 1 HIGH RISK
High Risk Sanitation
Unclean or unsanitary food contact surfaces
Low Risk Sanitation
Unclean or degraded floors walls or ceilings
Moderate Risk Documentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
Low Risk Sanitation
Unapproved or unmaintained equipment or utensils
Moderate Risk Other
Foods not protected from contamination
Low Risk Pest Activity
Low risk vermin infestation
JUN 19
2018
PASS · 0 violations
MAY 11
2018
PASS · 0 violations
MAY 4
2018
PASS W/ CONDITIONS 10 violations
Low Risk Other
No thermometers or uncalibrated thermometers
Low Risk Documentation & Training
Permit license or inspection report not posted
Moderate Risk Food Temperature
Moderate risk food holding temperature
Low Risk Other
Inadequate warewashing facilities or equipment
Moderate Risk Other
Employee eating or smoking
Moderate Risk Other
Insufficient hot water or running water
Low Risk Documentation & Training
Food safety certificate or food handler card not available
Low Risk Sanitation
Unclean or degraded floors walls or ceilings
Low Risk Facility Condition
Inadequate ventilation or lighting
Low Risk Food Storage & Handling
Improper food storage
NOV 30
2016
PASS W/ CONDITIONS 3 violations
Moderate Risk Documentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
Low Risk Other
Inadequate warewashing facilities or equipment
Moderate Risk Sanitation
Inadequately cleaned or sanitized food contact surfaces

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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