HAUS COFFEE.

SF Health Dept

3086 24TH ST · MISSION, SAN FRANCISCO

Passed most recent inspection (May 2025).

10 inspections on record since 2016 · Last inspected May 2025.

THE NUMBERS

INSPECTIONS
10
VIOLATIONS
37
total on record
LAST INSPECTED
MAY 2025

INSPECTION HISTORY

MAY 19
2025
PASS W/ CONDITIONS 6 violations
Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
Documentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
Other
Violation noted (details not available)
MAY 20
2024
PASS W/ CONDITIONS 5 violations
Other
- Submit additional documents as instructed
Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
Sanitation
114067(f, g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125) - Provide an approved warewashing facility. Obtain chlorine test strips to monitor chlorine sanitizer s
Documentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
JAN 20
2023
PASS W/ CONDITIONS 7 violations
Low Risk Other
Food Safety Manager Certification and Food Handler Card
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals
Low Risk Employee Hygiene
Adequate hand washing facilities; supplied and accessible
Low Risk Sanitation
Food contact surfaces: clean and sanitized
Sanitation
Equipment approved; clean; installed, good repair; capacity
Documentation & Training
Permit & License Certificate available
Other
Warewash facilities: installed, maintained, used, test strips
DEC 17
2021
PASS W/ CONDITIONS 5 violations
Low Risk Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 1/20/2023 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 1/20/2023 ]
Chemical Safety
Food properly labeled & honestly presented [ date violation corrected: 1/20/2023 ]
Documentation & Training
Permit & License Certificate available [ date violation corrected: 1/20/2023 ]
Other
Signs posted; last inspection report available [ date violation corrected: 1/20/2023 ]
OCT 1
2021
PASS W/ CONDITIONS 4 violations
Low Risk Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 11/30/2021 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 11/30/2021 ]
Sanitation
Nonfood contact surfaces clean [ date violation corrected: 11/30/2021 ]
Documentation & Training
Permit & License Certificate available [ date violation corrected: 11/30/2021 ]
show all 10 inspections →
FEB 24
2021
PASS · 0 violations
MAR 19
2018
PASS W/ CONDITIONS 3 violations
Low Risk Sanitation
Unclean nonfood contact surfaces
Low Risk Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
Low Risk Sanitation
Unclean or degraded floors walls or ceilings
SEP 25
2017
PASS W/ CONDITIONS 4 violations
Low Risk Sanitation
Unclean nonfood contact surfaces
Low Risk Documentation & Training
Permit license or inspection report not posted
Low Risk Sanitation
Unclean or degraded floors walls or ceilings
Moderate Risk Food Temperature
Moderate risk food holding temperature
APR 20
2017
PASS W/ CONDITIONS 1 violation
Low Risk Sanitation
Unclean or degraded floors walls or ceilings
OCT 21
2016
PASS W/ CONDITIONS 2 violations
Low Risk Plumbing & Waste
Improper or defective plumbing
Low Risk Sanitation
Unclean or degraded floors walls or ceilings

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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