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One inspection on record — passed with conditions
Last Inspected
2024-01-04
Violations
27
includes 1 critical
Limited data — only 1 inspection on record Documentation & Training MIN 1× 2024-01-04 Pass w/ Conditions 5 viol. 2022-12-13 Pass w/ Conditions 4 viol. 2019-10-03 Pass w/ Conditions 6 viol. Full Inspection History
2024-01-04 Pass w/ Conditions Routine
5 violations ▾
minor Sanitation
- Food, equipment, or utensils that are found to be unsanitary or in disrepair may be Voluntarily Condemned and Destroyed by the person in charge
serious Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
minor Documentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
serious Sanitation
114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,
serious Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
2022-12-13 Pass w/ Conditions routine
4 violations ▾
minor Sanitation
Food contact surfaces: clean and sanitized
minor Other
Food Safety Manager Certification and Food Handler Card
minor Pest Activity
No insects, rodents, birds or nonservice animals
minor Sanitation
Equipment approved; clean; installed, good repair; capacity
2021-12-03 Pass reinspection/followup
▾
2021-12-02 Fail routine
4 violations CRITICAL ▾
critical Pest Activity
FAILED: No insects, rodents, birds or nonservice animals [ date violation corrected: 12/3/2021 ]
minor Employee Hygiene
FAILED: Adequate hand washing facilities; supplied and accessible [ date violation corrected: 12/3/2021 ]
minor Sanitation
FAILED: Food contact surfaces: clean and sanitized [ date violation corrected: 12/3/2021 ]
minor Sanitation
FAILED: Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 12/3/2021 ]
2019-10-03 Pass w/ Conditions Routine - Unscheduled
6 violations ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
minor Sanitation
Unclean nonfood contact surfaces
minor Pest Activity
Low risk vermin infestation
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
minor Food Storage & Handling
Improper food storage
serious Food Temperature
Moderate risk food holding temperature
2018-07-31 Pass w/ Conditions Foodborne Illness Investigation
5 violations ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
serious Sanitation
Unclean or unsanitary food contact surfaces
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
serious Pest Activity
Moderate risk vermin infestation
serious Employee Hygiene
Unclean hands or improper use of gloves
2018-07-30 Pass Non-inspection site visit
▾
2017-05-03 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Sanitation
Unclean nonfood contact surfaces
serious Food Temperature
Moderate risk food holding temperature
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
Nearby in Pacific Heights
Data sourced from SF Dept. of Public Health ·
This restaurant does not yet have enough inspections for a score.
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