Passed all 12 inspections — critical violations noted
Last Inspected
2025-01-02
Violations
26
includes 1 critical
12 consecutive passes, most recently 2025-01-02 No failures across all 12 inspections on record Critical pest activity violations on record Facility Condition MIN 2× Food Storage & Handling SRS 1× Documentation & Training SRS 1× 2025-01-02 Pass w/ Conditions 4 viol. 2022-07-06 Pass w/ Conditions 7 viol. 2021-11-30 Pass w/ Conditions 3 viol. Full Inspection History
2025-01-02 Pass w/ Conditions Routine
4 violations CRITICAL ▾
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
serious Food Storage & Handling
113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store
critical Pest Activity
114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
2022-07-20 Pass reinspection/followup
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2022-07-06 Pass w/ Conditions routine
7 violations ▾
serious Food Temperature
Proper hot and cold holding temperatures
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 7/20/2022 ]
minor Sanitation
Food contact surfaces: clean and sanitized
minor Food Temperature
Proper cooling methods
minor Facility Condition
Adequate ventilation and lighting; designated areas, use [ date violation corrected: 7/20/2022 ]
minor Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 7/20/2022 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean
2022-02-01 Pass reinspection/followup
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2021-11-30 Pass w/ Conditions routine
3 violations ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 2/1/2022 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 2/1/2022 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 2/1/2022 ]
2020-08-28 Pass w/ Conditions routine
2 violations ▾
serious Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 11/30/2021 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 11/30/2021 ]
2019-09-17 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
minor Sanitation
Unclean nonfood contact surfaces
serious Food Temperature
Moderate risk food holding temperature
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
serious Documentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
2019-05-21 Pass Reinspection/Followup
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2019-03-20 Pass w/ Conditions Routine - Unscheduled
6 violations ▾
serious Food Temperature
Improper cooling methods
minor Sanitation
Unclean or degraded floors walls or ceilings
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
minor Facility Condition
Inadequate ventilation or lighting
minor Pest Activity
Low risk vermin infestation
serious Other
Employee eating or smoking
2017-03-31 Pass Non-inspection site visit
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2017-03-11 Pass New Ownership
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2017-03-09 Pass New Ownership
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Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.