MI PUEBLITO MARKET.

SF Health Dept

2765 MISSION ST · MISSION, SAN FRANCISCO

Last inspected 2024.

8 inspections on record since 2017 · Last inspected Jul 2024.

Last inspected Jul 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUL 2024

INSPECTION HISTORY

JUL 29

2024

PASS W/ CONDITIONS 8 violations

Sanitation

114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t

Sanitation

114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and

Sanitation

114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment

Pest Activity

114244, 114245-114245.8 - Keep all food waste and rubbish in leak-proof and rodent-proof containers. Containers shall be covered at all times. All waste must be removed and disposed of as frequently a

Food Storage & Handling

113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store

Sanitation

114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,

Sanitation

114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in

Pest Activity

114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci

AUG 1

2022

PASS W/ CONDITIONS 7 violations

Low Risk Employee Hygiene

Adequate hand washing facilities; supplied and accessible [ date violation corrected: 8/1/2022 ]

Low Risk Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 8/1/2022 ]

Sanitation

Equipment approved; clean; installed, good repair; capacity

Sanitation

Floors, walls and ceiling: build, maintianed & clean

Food Storage & Handling

Food storage; food storage containers identified

Documentation & Training

Permit & License Certificate available

Pest Activity

Premises; personal/cleaning items; vermin proofing

JUL 6

2021

PASS · 0 violations

JUN 28

2021

PASS W/ CONDITIONS 13 violations 3 HIGH RISK

High Risk Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 7/6/2021 ]

High Risk Other

Hot and cold running water available [ date violation corrected: 7/6/2021 ]

High Risk Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 7/6/2021 ]

Low Risk Other

Food Safety Manager Certification and Food Handler Card [ date violation corrected: 7/6/2021 ]

Low Risk Pest Activity

No insects, rodents, birds or nonservice animals [ date violation corrected: 7/6/2021 ]

Low Risk Employee Hygiene

Adequate hand washing facilities; supplied and accessible [ date violation corrected: 7/6/2021 ]

Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 7/6/2021 ]

Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 7/6/2021 ]

Other

Food separated and protected [ date violation corrected: 7/6/2021 ]

Sanitation

Nonfood contact surfaces clean [ date violation corrected: 7/6/2021 ]

Documentation & Training

Person in charge present and performs duties [ date violation corrected: 7/6/2021 ]

Plumbing & Waste

Plumbing; proper backflow devices [ date violation corrected: 7/6/2021 ]

Pest Activity

Premises; personal/cleaning items; vermin proofing [ date violation corrected: 7/6/2021 ]

AUG 7

2019

PASS W/ CONDITIONS 5 violations 1 HIGH RISK

Low Risk Sanitation

Unclean nonfood contact surfaces

Low Risk Sanitation

Unclean or degraded floors walls or ceilings

Low Risk Documentation & Training

Unpermitted food facility

Low Risk Other

Unapproved living quarters in food facility

High Risk Food Temperature

High risk food holding temperature

show all 8 inspections →

AUG 21

2018

PASS W/ CONDITIONS 5 violations

Moderate Risk Food Temperature

Moderate risk food holding temperature

Low Risk Sanitation

Unclean or degraded floors walls or ceilings

Low Risk Sanitation

Unapproved or unmaintained equipment or utensils

Moderate Risk Employee Hygiene

Inadequate and inaccessible handwashing facilities

Low Risk Pest Activity

Low risk vermin infestation

JAN 2

2018

PASS W/ CONDITIONS 5 violations

Low Risk Sanitation

Unclean nonfood contact surfaces

Moderate Risk Employee Hygiene

Inadequate and inaccessible handwashing facilities

Low Risk Other

Inadequate or unsanitary refuse containers or area or no garbage service

Low Risk Sanitation

Unclean or degraded floors walls or ceilings

Moderate Risk Other

Employee eating or smoking

FEB 2

2017

PASS W/ CONDITIONS 4 violations

Low Risk Documentation & Training

Food safety certificate or food handler card not available

Low Risk Sanitation

Unclean or degraded floors walls or ceilings

Moderate Risk Food Temperature

Moderate risk food holding temperature

Moderate Risk Other

Foods not protected from contamination

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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