Passed all 3 inspections — critical violations noted
Last Inspected
2025-05-14
Violations
29
includes 1 critical
3 consecutive passes, most recently 2025-05-14 No failures across all 3 inspections on record Critical pest activity violations on record 2025-01-16 Pass w/ Conditions 5 viol. 2023-07-24 Pass w/ Conditions 3 viol. 2022-10-31 Pass w/ Conditions 7 viol. Full Inspection History
2025-05-14 Pass Routine
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2025-05-05 Pass Foodborne Illness
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2025-01-16 Pass w/ Conditions Routine
5 violations CRITICAL ▾
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
minor Other
113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility
critical Pest Activity
114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
serious Employee Hygiene
113952, 113953.3, 113953.4, 113961, 113973 - Properly wash hands with hand soap and warm water for a minimum of 10 seconds at the hand washing station when beginning work; before handling food/equipme
serious Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
2023-07-24 Pass w/ Conditions routine
3 violations ▾
minor Food Temperature
Proper hot and cold holding temperatures
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible
minor Documentation & Training
Permit & License Certificate available
2022-10-31 Pass w/ Conditions routine
7 violations ▾
serious Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 7/24/2023 ]
minor Documentation & Training
Demonstration of knowledge [ date violation corrected: 7/24/2023 ]
minor Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 7/24/2023 ]
minor Chemical Safety
Food properly labeled & honestly presented [ date violation corrected: 7/24/2023 ]
minor Other
Food separated and protected [ date violation corrected: 7/24/2023 ]
serious Sanitation
Nonfood contact surfaces clean [ date violation corrected: 7/24/2023 ]
minor Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 7/24/2023 ]
2021-12-09 Pass w/ Conditions routine
3 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 10/31/2022 ]
minor Other
Food separated and protected [ date violation corrected: 10/31/2022 ]
minor Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 10/31/2022 ]
2021-05-26 Pass w/ Conditions routine
2 violations ▾
serious Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 5/28/2021 ]
serious Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 5/28/2021 ]
2020-03-10 Pass reinspection/followup
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2019-07-25 Pass Reinspection/Followup
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2019-07-03 Pass w/ Conditions Routine - Unscheduled
2 violations ▾
serious Food Temperature
Moderate risk food holding temperature
minor Sanitation
Unclean nonfood contact surfaces
2018-11-19 Pass w/ Conditions Routine - Unscheduled
5 violations ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
minor Plumbing & Waste
Improper or defective plumbing
minor Sanitation
Unclean or degraded floors walls or ceilings
minor Food Storage & Handling
Improper food storage
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
2017-07-06 Pass w/ Conditions Complaint
2 violations ▾
serious Other
No hot water or running water
serious Food Temperature
High risk food holding temperature
Nearby in Financial District-South Beach
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.