Passed all 17 inspections — critical violations noted
Last Inspected
2024-10-29
Violations
29
includes 3 critical
17 consecutive passes, most recently 2024-10-29 No failures across all 17 inspections on record Critical pest activity violations on record Documentation & Training SRS 3× Food Storage & Handling MIN 1× 2024-10-29 Pass w/ Conditions 3 viol. 2024-04-03 Pass w/ Conditions 1 viol. 2024-03-14 Pass w/ Conditions 3 viol. 2023-03-30 Pass w/ Conditions 2 viol. 2022-06-01 Pass w/ Conditions 2 viol. Full Inspection History
2024-10-29 Pass w/ Conditions Routine
3 violations CRITICAL ▾
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
minor Other
113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility
minor Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
2024-04-03 Pass w/ Conditions Reinspection
1 violation ▾
minor Other
113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility
2024-03-14 Pass w/ Conditions Routine
3 violations CRITICAL ▾
minor Other
113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility
serious Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
2023-03-30 Pass w/ Conditions routine
2 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card
minor Documentation & Training
Permit & License Certificate available
2022-06-01 Pass w/ Conditions routine
2 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 3/30/2023 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 3/30/2023 ]
2019-04-25 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Sanitation
Unclean unmaintained or improperly constructed toilet facilities
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
minor Sanitation
Unapproved or unmaintained equipment or utensils
2018-10-24 Pass Reinspection/Followup
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2018-10-23 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Sanitation
Unapproved or unmaintained equipment or utensils
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
minor Sanitation
Unclean or degraded floors walls or ceilings
2018-10-15 Pass Foodborne Illness Investigation
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2018-04-23 Pass Reinspection/Followup
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2018-04-16 Pass w/ Conditions Routine - Unscheduled
2 violations ▾
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
serious Food Temperature
High risk food holding temperature
2017-11-08 Pass Reinspection/Followup
▾
2017-11-02 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
serious Documentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
serious Other
Insufficient hot water or running water
serious Food Temperature
High risk food holding temperature
2017-07-14 Pass Reinspection/Followup
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2017-06-28 Pass w/ Conditions Routine - Unscheduled
6 violations CRITICAL ▾
serious Sanitation
Unclean or unsanitary food contact surfaces
minor Food Storage & Handling
Improper food storage
critical Pest Activity
High risk vermin infestation
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
serious Documentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
serious Food Temperature
High risk food holding temperature
2016-11-23 Pass New Construction
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2016-10-07 Pass Non-inspection site visit
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Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.