MAY 18
2026
PASS · 0 violations
NEW LIEN HING.
SF Health Dept
400 CLEMENT ST · INNER RICHMOND, SAN FRANCISCO
Passed most recent inspection (May 2026).
12 inspections on record since 2017 · Last inspected May 2026.
THE NUMBERS
INSPECTIONS
12
VIOLATIONS
38
total on record
LAST INSPECTED
MAY 2026
INSPECTION HISTORY
NOV 6
2025
PASS W/ CONDITIONS 5 violations
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa
MAY 2
2023
PASS W/ CONDITIONS 7 violations
Compliance with shell stock tags, condition, display [ date violation corrected: 5/30/2023 ]
Food Safety Manager Certification and Food Handler Card
No insects, rodents, birds or nonservice animals
Food contact surfaces: clean and sanitized
Equipment approved; clean; installed, good repair; capacity
Floors, walls and ceiling: build, maintianed & clean
Equipment, utensils and linens; storage and use
NOV 2
2021
PASS · 0 violations
OCT 26
2021
PASS W/ CONDITIONS 7 violations 1 HIGH RISK
Food contact surfaces: clean and sanitized [ date violation corrected: 11/2/2021 ]
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 11/2/2021 ]
No insects, rodents, birds or nonservice animals [ date violation corrected: 11/2/2021 ]
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 11/2/2021 ]
Equipment, utensils and linens; storage and use [ date violation corrected: 11/2/2021 ]
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 11/2/2021 ]
Wiping cloths; properly used and stored [ date violation corrected: 11/2/2021 ]
show all 12 inspections →
OCT 22
2020
PASS · 0 violations
AUG 27
2019
PASS W/ CONDITIONS 6 violations
Unapproved or unmaintained equipment or utensils
Wiping cloths not clean or properly stored or inadequate sanitizer
Improper or defective plumbing
Inadequate and inaccessible handwashing facilities
Low risk vermin infestation
Moderate risk food holding temperature
JUN 22
2018
PASS · 0 violations
JUN 8
2018
PASS · 0 violations
JUN 7
2018
FAIL 9 violations 3 HIGH RISK
Moderate risk vermin infestation
Unapproved or unmaintained equipment or utensils
Unclean or unsanitary food contact surfaces
High risk food holding temperature
Inadequate and inaccessible handwashing facilities
Unclean hands or improper use of gloves
Improper food storage
No thermometers or uncalibrated thermometers
Unclean or degraded floors walls or ceilings
MAY 2
2017
PASS · 0 violations
APR 24
2017
PASS W/ CONDITIONS 4 violations 2 HIGH RISK
High risk food holding temperature
Unapproved or unmaintained equipment or utensils
Moderate risk vermin infestation
Unclean or unsanitary food contact surfaces
Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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