Passed all 10 inspections — critical violations noted
Last Inspected
2023-06-05
Violations
38
includes 2 critical
10 consecutive passes, most recently 2023-06-05 No failures across all 10 inspections on record Critical pest activity violations on record Documentation & Training MIN 3× Food Storage & Handling MIN 1× 2023-06-05 Pass w/ Conditions 4 viol. 2022-09-28 Pass w/ Conditions 6 viol. 2022-02-02 Pass w/ Conditions 8 viol. 2021-05-12 Pass w/ Conditions 6 viol. Full Inspection History
2023-06-05 Pass w/ Conditions routine
4 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean
minor Plumbing & Waste
Toilet facilities: facilities properly maintained
2022-09-28 Pass w/ Conditions routine
6 violations CRITICAL ▾
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 6/5/2023 ]
minor Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 6/5/2023 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 6/5/2023 ]
minor Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 6/5/2023 ]
critical Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 6/5/2023 ]
minor Plumbing & Waste
Toilet facilities: facilities properly maintained [ date violation corrected: 6/5/2023 ]
2022-02-04 Pass reinspection/followup
▾
2022-02-02 Pass w/ Conditions routine
8 violations ▾
minor Other
Hot and cold running water available [ date violation corrected: 2/4/2022 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 2/4/2022 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 2/4/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 2/4/2022 ]
serious Sanitation
Nonfood contact surfaces clean [ date violation corrected: 2/4/2022 ]
minor Documentation & Training
Person in charge present and performs duties [ date violation corrected: 2/4/2022 ]
minor Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 2/4/2022 ]
minor Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 2/4/2022 ]
2021-05-12 Pass w/ Conditions routine
6 violations ▾
minor Other
Consumer advisory provided for raw or undercooked foods [ date violation corrected: 2/2/2022 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 2/2/2022 ]
minor Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 2/2/2022 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 2/2/2022 ]
minor Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 2/2/2022 ]
minor Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 2/2/2022 ]
2019-05-06 Pass New Construction
▾
2018-08-17 Pass Reinspection/Followup
▾
2018-08-15 Pass w/ Conditions Routine - Unscheduled
7 violations CRITICAL ▾
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
minor Sanitation
Unclean nonfood contact surfaces
minor Food Storage & Handling
Improper food storage
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
critical Pest Activity
High risk vermin infestation
serious Food Temperature
Moderate risk food holding temperature
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
2017-11-13 Pass Reinspection/Followup
▾
2017-10-31 Pass w/ Conditions Routine - Unscheduled
7 violations ▾
minor Documentation & Training
Food safety certificate or food handler card not available
minor Sanitation
Unclean or degraded floors walls or ceilings
minor Sanitation
Unapproved or unmaintained equipment or utensils
minor Documentation & Training
Permit license or inspection report not posted
serious Food Temperature
Moderate risk food holding temperature
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
serious Other
Employee eating or smoking
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.