MAR 28
2023
FAIL 11 violations 3 HIGH RISK
No insects, rodents, birds or nonservice animals [ date violation corrected: 4/4/2023 ]
Food in good condition; safe, and unadulterated
Proper hot and cold holding temperatures [ date violation corrected: 4/4/2023 ]
Food Safety Manager Certification and Food Handler Card
Hot and cold running water available [ date violation corrected: 4/4/2023 ]
Equipment approved; clean; installed, good repair; capacity
Floors, walls and ceiling: build, maintianed & clean
Food properly labeled & honestly presented
Permit & License Certificate available
Plumbing; proper backflow devices
Premises; personal/cleaning items; vermin proofing