FEB 1
2024
FAIL 1 violation
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
PRECITA PARK CAFE.
SF Health Dept
500 PRECITA AVE · BERNAL HEIGHTS, SAN FRANCISCO
Failed most recent inspection (Feb 2024).
10 inspections on record since 2017 · Last inspected Feb 2024.
Last inspected Feb 2024. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
10
VIOLATIONS
31
total on record
LAST INSPECTED
FEB 2024
INSPECTION HISTORY
JAN 31
2024
FAIL 10 violations
114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,
114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa
114012, 114093 - Provide "Consumer Advisory" using DISCLOSURE (*) and a REMINDER: "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness,
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name
Violation noted (details not available)
Violation noted (details not available)
SEP 6
2022
PASS · 0 violations
AUG 30
2022
PASS W/ CONDITIONS 8 violations 2 HIGH RISK
Proper cooling methods [ date violation corrected: 9/6/2022 ]
Proper hot and cold holding temperatures
Food contact surfaces: clean and sanitized
Equipment approved; clean; installed, good repair; capacity
Equipment, utensils and linens; storage and use
Floors, walls and ceiling: build, maintianed & clean
Nonfood contact surfaces clean
Plan review
FEB 23
2022
PASS · 0 violations
show all 10 inspections →
FEB 10
2022
PASS W/ CONDITIONS 6 violations 1 HIGH RISK
Proper hot and cold holding temperatures [ date violation corrected: 2/23/2022 ]
Food contact surfaces: clean and sanitized [ date violation corrected: 2/23/2022 ]
No insects, rodents, birds or nonservice animals [ date violation corrected: 2/23/2022 ]
Equipment, utensils and linens; storage and use [ date violation corrected: 2/23/2022 ]
Nonfood contact surfaces clean [ date violation corrected: 2/23/2022 ]
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 8/30/2022 ]
APR 22
2019
PASS W/ CONDITIONS 3 violations
Unapproved or unmaintained equipment or utensils
Inadequate and inaccessible handwashing facilities
Moderate risk food holding temperature
MAY 4
2018
PASS · 0 violations
APR 26
2018
PASS W/ CONDITIONS 2 violations 2 HIGH RISK
High risk food holding temperature
Improper cooling methods
FEB 9
2017
PASS W/ CONDITIONS 1 violation 1 HIGH RISK
Improper cooling methods
Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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