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Regalito Rosticeria

3481 18th St, San Francisco, CA 94110 · Mission · Restaurant
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Passed all 12 inspections — critical violations noted

Inspections

Last Inspected

2024-03-14

Violations

includes 1 critical

Score

61/100

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Key Findings 3

12 consecutive passes, most recently 2024-03-14

No failures across all 12 inspections on record

Critical pest activity violations on record

Violation Types 8 categories

Sanitation SRS 11×

Pest Activity CRIT 5×

Other SRS 4×

Food Temperature SRS 3×

Documentation & Training MIN 2×

Employee Hygiene SRS 2×

Food Storage & Handling SRS 1×

Plumbing & Waste MIN 1×

Inspections 12 total

2024-03-14 Pass w/ Conditions 1 viol.

2024-03-13 Pass w/ Conditions 8 viol.

2022-01-18 Pass w/ Conditions 6 viol.

2021-02-03 Pass 0 viol.

2021-01-27 Pass w/ Conditions 5 viol.

Full Inspection History

2024-03-14 Pass w/ Conditions Reinspection

1 violation

minor Documentation & Training

113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer

2024-03-13 Pass w/ Conditions Routine

8 violations CRITICAL

minor Sanitation

114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t

serious Food Storage & Handling

113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store

serious Sanitation

113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac

serious Food Temperature

114002, 114002.1 - Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any

critical Pest Activity

114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci

minor Other

113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility

serious Food Temperature

113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature

minor Documentation & Training

2022-01-18 Pass w/ Conditions routine

6 violations

minor Pest Activity

No insects, rodents, birds or nonservice animals

minor Sanitation

Equipment approved; clean; installed, good repair; capacity

minor Sanitation

Equipment, utensils and linens; storage and use

minor Sanitation

Floors, walls and ceiling: build, maintianed & clean

minor Plumbing & Waste

Plumbing; proper backflow devices

minor Sanitation

Wiping cloths; properly used and stored

2021-02-03 Pass reinspection/followup

No violations found.

2021-01-27 Pass w/ Conditions routine

5 violations

serious Food Temperature

Proper reheating for hot holding [ date violation corrected: 2/3/2021 ]

minor Other

Hot and cold running water available [ date violation corrected: 2/3/2021 ]

minor Employee Hygiene

Adequate hand washing facilities; supplied and accessible [ date violation corrected: 2/3/2021 ]

minor Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 2/3/2021 ]

minor Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 2/3/2021 ]

2019-09-17 Pass Reinspection/Followup

No violations found.

2019-08-27 Pass w/ Conditions Routine - Unscheduled

3 violations

minor Sanitation

Unclean nonfood contact surfaces

serious Sanitation

Inadequately cleaned or sanitized food contact surfaces

serious Pest Activity

Moderate risk vermin infestation

2018-11-02 Pass Reinspection/Followup

No violations found.

2018-09-25 Pass w/ Conditions Routine - Unscheduled

3 violations

minor Sanitation

Unclean nonfood contact surfaces

serious Other

Foods not protected from contamination

serious Pest Activity

Moderate risk vermin infestation

2017-12-28 Pass Reinspection/Followup

No violations found.

2017-12-14 Pass w/ Conditions Routine - Unscheduled

3 violations

serious Other

Employee eating or smoking

serious Employee Hygiene

Inadequate and inaccessible handwashing facilities

serious Pest Activity

Moderate risk vermin infestation

2016-10-04 Pass Routine - Unscheduled

No violations found.

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Data sourced from SF Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.