PASS W/ CONDITIONS 9 violations 1 HIGH RISK
High Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 5/22/2023 ]
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 5/22/2023 ]
Low Risk Other
Compliance with shell stock tags, condition, display [ date violation corrected: 5/22/2023 ]
Low Risk Other
Food in good condition; safe, and unadulterated [ date violation corrected: 5/22/2023 ]
Facility Condition
Adequate ventilation and lighting; designated areas, use [ date violation corrected: 5/22/2023 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 5/22/2023 ]
Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 5/22/2023 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 5/22/2023 ]
Sanitation
Nonfood contact surfaces clean [ date violation corrected: 5/22/2023 ]