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Swan Oyster Depot

1517 Polk St, San Francisco, CA 94109 · Nob Hill · Restaurant
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Passed all 14 inspections — critical violations noted

Inspections

Last Inspected

2025-04-08

Violations

includes 2 critical

Score

57/100

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Key Findings 3

14 consecutive passes, most recently 2025-04-08

No failures across all 14 inspections on record

Critical pest activity violations on record

Violation Types 6 categories

Sanitation SRS 10×

Other SRS 9×

Pest Activity CRIT 4×

Food Temperature SRS 3×

Documentation & Training MIN 2×

Food Storage & Handling SRS 1×

Inspections 14 total

2025-04-08 Pass w/ Conditions 2 viol.

2025-04-01 Pass w/ Conditions 9 viol.

2023-05-23 Pass 0 viol.

2023-05-16 Pass w/ Conditions 7 viol.

2022-03-31 Pass w/ Conditions 3 viol.

Full Inspection History

2025-04-08 Pass w/ Conditions Reinspection

2 violations CRITICAL

minor Sanitation

114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in

critical Pest Activity

114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat

2025-04-01 Pass w/ Conditions Foodborne Illness

9 violations CRITICAL

serious Food Storage & Handling

113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store

serious Sanitation

114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and

critical Pest Activity

minor Sanitation

serious Sanitation

113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac

serious Food Temperature

113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature

serious Food Temperature

114000 - Label all potentially hazardous foods for use with Time as a Public Health Control implementation with the date and discard time. The discard time shall be 4 hours after food preparation has

serious Sanitation

114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa

minor Documentation & Training

113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer

2023-05-23 Pass reinspection/followup

No violations found.

2023-05-16 Pass w/ Conditions routine

7 violations

minor Other

Compliance with shell stock tags, condition, display [ date violation corrected: 5/23/2023 ]

minor Pest Activity

No insects, rodents, birds or nonservice animals [ date violation corrected: 5/23/2023 ]

minor Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 5/23/2023 ]

minor Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 5/23/2023 ]

serious Sanitation

Nonfood contact surfaces clean [ date violation corrected: 5/23/2023 ]

minor Sanitation

Wiping cloths; properly used and stored [ date violation corrected: 5/23/2023 ]

minor Other

Food separated and protected [ date violation corrected: 5/23/2023 ]

2022-03-31 Pass w/ Conditions routine

3 violations

minor Other

Compliance with shell stock tags, condition, display [ date violation corrected: 5/16/2023 ]

minor Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 5/16/2023 ]

minor Other

Food separated and protected [ date violation corrected: 3/31/2022 ]

2021-09-14 Pass reinspection/followup

No violations found.

2020-09-23 Pass reinspection/followup

No violations found.

2020-09-11 Pass w/ Conditions routine

2 violations

minor Other

Compliance with shell stock tags, condition, display [ date violation corrected: 9/23/2020 ]

minor Other

Food Safety Manager Certification and Food Handler Card [ date violation corrected: 3/31/2022 ]

2019-09-26 Pass Complaint Reinspection/Followup

No violations found.

2019-09-17 Pass w/ Conditions Routine - Unscheduled

2 violations

serious Other

Noncompliance with shell fish tags or display

minor Documentation & Training

Food safety certificate or food handler card not available

2018-06-20 Pass w/ Conditions Routine - Unscheduled

2 violations

serious Sanitation

Inadequately cleaned or sanitized food contact surfaces

serious Other

Noncompliance with shell fish tags or display

2018-04-13 Pass Complaint Reinspection/Followup

No violations found.

2018-02-06 Pass Complaint

No violations found.

2017-10-23 Pass w/ Conditions Routine - Unscheduled

2 violations

minor Pest Activity

Low risk vermin infestation

serious Other

Foods not protected from contamination

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Data sourced from SF Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.