Passed all 6 inspections — critical violations noted
Last Inspected
2022-04-05
Violations
19
includes 2 critical
6 consecutive passes, most recently 2022-04-05 No failures across all 6 inspections on record Critical pest activity violations on record Food Storage & Handling MIN 2× Documentation & Training MIN 1× 2022-03-23 Pass w/ Conditions 5 viol. 2020-11-16 Pass w/ Conditions 4 viol. 2018-12-11 Pass w/ Conditions 5 viol. Full Inspection History
2022-04-05 Pass reinspection/followup
▾
2022-03-23 Pass w/ Conditions routine
5 violations CRITICAL ▾
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 4/5/2022 ]
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 4/5/2022 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 4/5/2022 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 4/5/2022 ]
critical Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 4/5/2022 ]
2020-11-16 Pass w/ Conditions routine
4 violations ▾
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 3/23/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 3/23/2022 ]
minor Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 3/23/2022 ]
minor Other
Food separated and protected [ date violation corrected: 3/23/2022 ]
2018-12-11 Pass w/ Conditions Routine - Unscheduled
5 violations ▾
serious Other
Foods not protected from contamination
serious Sanitation
Inadequately cleaned or sanitized food contact surfaces
serious Pest Activity
Moderate risk vermin infestation
serious Food Temperature
Moderate risk food holding temperature
minor Food Storage & Handling
Improper food storage
2017-06-27 Pass Reinspection/Followup
▾
2017-06-20 Pass w/ Conditions Routine - Unscheduled
5 violations CRITICAL ▾
critical Pest Activity
High risk vermin infestation
minor Documentation & Training
Food safety certificate or food handler card not available
serious Food Temperature
Improper cooling methods
minor Food Storage & Handling
Improper food storage
minor Sanitation
Unclean or degraded floors walls or ceilings
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.