Passed all 11 inspections — critical violations noted
Last Inspected
2025-04-03
Violations
38
includes 2 critical
11 consecutive passes, most recently 2025-04-03 No failures across all 11 inspections on record Critical pest activity violations on record Documentation & Training MIN 7× Food Storage & Handling MIN 2× 2025-04-03 Pass w/ Conditions 3 viol. 2024-02-28 Pass w/ Conditions 5 viol. 2023-06-28 Pass w/ Conditions 4 viol. Full Inspection History
2025-04-03 Pass w/ Conditions Routine
3 violations ▾
minor Food Storage & Handling
114012, 114093 - Provide "Consumer Advisory" using DISCLOSURE (*) and a REMINDER: "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness,
minor Documentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
2024-05-28 Pass Complaint (I)
▾
2024-02-28 Pass w/ Conditions Routine
5 violations ▾
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
serious Sanitation
114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa
minor Documentation & Training
114381 [e], 114381(a), 114387 - Make available the most recent routine inspection report. Post the Health Permit to Operate and restaurant license certificate in a conspicuous area for public view
minor Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
minor Documentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
2023-07-12 Pass reinspection/followup
▾
2023-06-28 Pass w/ Conditions routine
4 violations ▾
serious Food Temperature
Proper cooling methods [ date violation corrected: 7/12/2023 ]
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 7/12/2023 ]
minor Documentation & Training
Permit & License Certificate available [ date violation corrected: 7/12/2023 ]
minor Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 7/12/2023 ]
2022-10-11 Pass reinspection/followup
▾
2022-10-04 Pass w/ Conditions routine
9 violations CRITICAL ▾
critical Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 7/12/2023 ]
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 7/12/2023 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 7/12/2023 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 7/12/2023 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 7/12/2023 ]
minor Other
Food separated and protected [ date violation corrected: 10/11/2022 ]
minor Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 7/12/2023 ]
minor Food Storage & Handling
Food storage; food storage containers identified [ date violation corrected: 7/12/2023 ]
minor Documentation & Training
Permit & License Certificate available [ date violation corrected: 7/12/2023 ]
2021-09-30 Pass w/ Conditions routine
5 violations CRITICAL ▾
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 10/4/2022 ]
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 10/4/2022 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 10/4/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 10/4/2022 ]
critical Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 10/4/2022 ]
2019-07-31 Pass w/ Conditions Routine - Unscheduled
6 violations ▾
serious Food Temperature
Improper thawing methods
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
serious Food Temperature
Moderate risk food holding temperature
minor Documentation & Training
Food safety certificate or food handler card not available
serious Other
Foods not protected from contamination
minor Pest Activity
Low risk vermin infestation
2018-05-30 Pass w/ Conditions Routine - Unscheduled
2 violations ▾
serious Food Temperature
High risk food holding temperature
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
2016-11-14 Pass w/ Conditions Complaint
4 violations ▾
serious Food Temperature
High risk food holding temperature
minor Documentation & Training
Food safety certificate or food handler card not available
minor Sanitation
Unclean or degraded floors walls or ceilings
minor Sanitation
Unapproved or unmaintained equipment or utensils
Nearby in West of Twin Peaks
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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