AUG 4
2025
PASS · 0 violations
TRADER JOE'S #19.
SF Health Dept
401 BAY ST · NORTH BEACH, SAN FRANCISCO
Passed most recent inspection (Aug 2025).
8 inspections on record since 2022 · Last inspected Aug 2025.
THE NUMBERS
INSPECTIONS
8
VIOLATIONS
17
total on record
LAST INSPECTED
AUG 2025
INSPECTION HISTORY
MAY 27
2025
PASS W/ CONDITIONS 1 violation
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
MAY 21
2025
PASS W/ CONDITIONS 6 violations
114157, 114159 - Maintain onsite an accurate, easily readable metal probe thermometer suitable for measuring temperature of food shall be available. A display thermometer +/- 2F shall be provided for
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name
114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
NOV 18
2024
PASS · 0 violations
SEP 5
2024
PASS W/ CONDITIONS 4 violations
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment., - Food, equipment, or utensils that are found to be u
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
Violation noted (details not available)
show all 8 inspections →
APR 11
2023
PASS W/ CONDITIONS 1 violation
Equipment approved; clean; installed, good repair; capacity
JUN 15
2022
PASS W/ CONDITIONS 3 violations
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 4/11/2023 ]
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 4/11/2023 ]
Nonfood contact surfaces clean [ date violation corrected: 4/11/2023 ]
FEB 9
2022
PASS W/ CONDITIONS 2 violations
Proper hot and cold holding temperatures [ date violation corrected: 6/15/2022 ]
Permit & License Certificate available [ date violation corrected: 6/15/2022 ]
Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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