Mostly clean — 8 of 17 passed, one prior failure
Last Inspected
2024-11-27
Violations
39
includes 3 critical
8 consecutive passes, most recently 2024-11-27 Failed 1 inspection (2021) Critical pest activity violations on record Documentation & Training SRS 3× Food Storage & Handling MIN 2× Facility Condition MIN 1× 2024-11-18 Pass w/ Conditions 4 viol. 2024-11-04 Pass w/ Conditions 8 viol. 2024-10-09 Pass w/ Conditions 1 viol. Full Inspection History
2024-11-27 Pass Site Visit
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2024-11-18 Pass w/ Conditions Reinspection
4 violations CRITICAL ▾
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
serious Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
serious Sanitation
114067(f, g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125) - Provide an approved warewashing facility. Obtain chlorine test strips to monitor chlorine sanitizer s
2024-11-04 Pass w/ Conditions Routine
8 violations CRITICAL ▾
minor Documentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
serious Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
serious Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
serious Sanitation
114067(f, g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125) - Provide an approved warewashing facility. Obtain chlorine test strips to monitor chlorine sanitizer s
serious Employee Hygiene
113952, 113953.3, 113953.4, 113961, 113973 - Properly wash hands with hand soap and warm water for a minimum of 10 seconds at the hand washing station when beginning work; before handling food/equipme
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
serious Food Temperature
114002, 114002.1 - Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any
2024-10-09 Pass w/ Conditions Routine
1 violation ▾
minor Facility Condition
114266, 114257, 114257.1, 114259 - Each permanent food facility shall be fully enclosed in a building consisting of permanent floors, walls, and an overhead structure
2024-03-20 Pass Site Visit
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2023-01-17 Pass reinspection/followup
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2023-01-09 Pass w/ Conditions routine
11 violations ▾
serious Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 1/17/2023 ]
serious Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 1/17/2023 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 1/17/2023 ]
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 1/17/2023 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 1/17/2023 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 1/17/2023 ]
minor Documentation & Training
Permit & License Certificate available [ date violation corrected: 1/17/2023 ]
minor Other
Thermometers provided and accurate [ date violation corrected: 1/17/2023 ]
minor Plumbing & Waste
Toilet facilities: facilities properly maintained [ date violation corrected: 1/17/2023 ]
minor Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 1/17/2023 ]
minor Food Temperature
Approved thawing methods in use [ date violation corrected: 1/17/2023 ]
2021-12-08 Pass reinspection/followup
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2021-12-07 Fail routine
6 violations CRITICAL ▾
critical Pest Activity
FAILED: No insects, rodents, birds or nonservice animals [ date violation corrected: 12/8/2021 ]
serious Food Temperature
FAILED: Proper hot and cold holding temperatures [ date violation corrected: 12/8/2021 ]
minor Other
FAILED: Food Safety Manager Certification and Food Handler Card [ date violation corrected: 1/9/2023 ]
minor Employee Hygiene
FAILED: Adequate hand washing facilities; supplied and accessible [ date violation corrected: 12/8/2021 ]
minor Sanitation
FAILED: Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 12/8/2021 ]
minor Other
FAILED: Signs posted; last inspection report available [ date violation corrected: 12/8/2021 ]
2020-07-17 Pass w/ Conditions routine
3 violations ▾
serious Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 7/18/2020 ]
minor Other
Thermometers provided and accurate [ date violation corrected: 12/7/2021 ]
minor Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 7/17/2020 ]
2019-10-02 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
minor Sanitation
Unclean or degraded floors walls or ceilings
minor Food Storage & Handling
Improper food storage
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
2018-09-17 Pass Reinspection/Followup
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2018-09-14 Pass Reinspection/Followup
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2018-08-29 Pass w/ Conditions Routine - Unscheduled
1 violation ▾
minor Sanitation
Unclean or degraded floors walls or ceilings
2018-02-21 Pass w/ Conditions Routine - Unscheduled
2 violations ▾
minor Food Storage & Handling
Improper food storage
serious Documentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
2017-07-22 Pass New Ownership
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2016-10-07 Pass Routine - Unscheduled
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Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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