Passed all 10 inspections — critical violations noted
Last Inspected
2025-04-10
Violations
26
includes 1 critical
10 consecutive passes, most recently 2025-04-10 No failures across all 10 inspections on record Critical pest activity violations on record Documentation & Training SRS 2× Food Storage & Handling MIN 2× 2025-04-10 Pass w/ Conditions 1 viol. 2024-07-16 Pass w/ Conditions 5 viol. 2022-08-09 Pass w/ Conditions 6 viol. 2021-06-14 Pass w/ Conditions 3 viol. Full Inspection History
2025-04-10 Pass w/ Conditions Routine
1 violation ▾
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
2024-07-16 Pass w/ Conditions Routine
5 violations CRITICAL ▾
serious Sanitation
114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
minor Documentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
minor Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
2022-08-09 Pass w/ Conditions routine
6 violations ▾
serious Other
Food from approved source [ date violation corrected: 8/9/2022 ]
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 8/9/2022 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 8/9/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity
serious Sanitation
Nonfood contact surfaces clean
minor Chemical Safety
Toxic substances properly identified; stored & used
2021-06-23 Pass reinspection/followup
▾
2021-06-14 Pass w/ Conditions routine
3 violations ▾
serious Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 6/23/2021 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 6/23/2021 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 6/23/2021 ]
2019-04-24 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
serious Documentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
serious Food Temperature
High risk food holding temperature
minor Pest Activity
Low risk vermin infestation
2018-03-19 Pass Reinspection/Followup
▾
2018-03-08 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
serious Food Temperature
High risk food holding temperature
minor Food Storage & Handling
Improper food storage
minor Plumbing & Waste
Improper or defective plumbing
minor Sanitation
Unclean nonfood contact surfaces
2017-08-24 Pass Reinspection/Followup
▾
2017-08-17 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
serious Employee Hygiene
Inadequate and inaccessible handwashing facilities
minor Food Storage & Handling
Improper food storage
minor Pest Activity
Low risk vermin infestation
minor Sanitation
Unapproved or unmaintained equipment or utensils
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.