WASHINGTON BAKERY & RESTAURANT.

SF Health Dept

733 WASHINGTON ST · SAN FRANCISCO

Last inspected 2021.

9 inspections on record since 2017 · Last inspected Apr 2021.

Last inspected Apr 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
9
VIOLATIONS
22
total on record
LAST INSPECTED
APR 2021

INSPECTION HISTORY

APR 14
2021
PASS · 0 violations
MAR 30
2021
PASS W/ CONDITIONS 8 violations 1 HIGH RISK
High Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 3/30/2021 ]
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 3/30/2021 ]
Low Risk Other
Proper eating, tasting, drinking or tobacco use [ date violation corrected: 3/30/2021 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 4/14/2021 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 4/14/2021 ]
Plumbing & Waste
Plumbing; proper backflow devices
Other
Warewash facilities: installed, maintained, used, test strips
Other
Food separated and protected [ date violation corrected: 3/30/2021 ]
FEB 6
2019
PASS · 0 violations
JAN 9
2019
PASS W/ CONDITIONS 4 violations 1 HIGH RISK
Low Risk Documentation & Training
Food safety certificate or food handler card not available
High Risk Food Temperature
High risk food holding temperature
Low Risk Sanitation
Unclean or degraded floors walls or ceilings
Low Risk Pest Activity
Low risk vermin infestation
APR 27
2018
PASS · 0 violations
show all 9 inspections →
MAR 28
2018
PASS · 0 violations
MAR 5
2018
PASS W/ CONDITIONS 3 violations
Moderate Risk Pest Activity
Moderate risk vermin infestation
Low Risk Sanitation
Unapproved or unmaintained equipment or utensils
Low Risk Sanitation
Unclean or degraded floors walls or ceilings
DEC 7
2017
PASS · 0 violations
NOV 28
2017
FAIL 7 violations 3 HIGH RISK
Moderate Risk Other
Foods not protected from contamination
Moderate Risk Employee Hygiene
Inadequate and inaccessible handwashing facilities
Low Risk Sanitation
Unclean or degraded floors walls or ceilings
High Risk Pest Activity
High risk vermin infestation
High Risk Food Temperature
High risk food holding temperature
High Risk Employee Hygiene
Unclean hands or improper use of gloves
Low Risk Documentation & Training
Food safety certificate or food handler card not available

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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